From soups to stews to casseroles, these comforting recipes will leave you feeling warm and satisfied. On a chilly night, there’s nothing more wonderful than a warm kitchen and a full belly. But of course, you won’t want to spend ages cooking a satisfying dish. These winter-inspired dishes are easy to make, filling, and nourishing. Best of all, they have warm, delicious flavors to keep you happy all night long....

My favorite thing about Caribbean dishes is that they’re often super simple and full of fresh ingredients. Of course, the Caribbean encompasses so many incredible cultures, each with its own heritage, traditions, and sensational ingredients. Some recipes from the region are familiar, and some will be exciting and new. But all of them are scrumptious and will have you dreaming of a white sandy beach after just one bite. Get ready!...

You seriously won’t miss the meat! Don’t get me wrong, I love carnitas and carne asada, but I can appreciate a good meatless meal, too. Since I’ve been trying to do meatless Mondays, these Mexican vegetarian recipes have been a lifesaver. They have all the same great flavors and are just tweaked a little to use plenty of fun and fresh ingredients. Have you ever tried portobello fajitas? You’re about to!...

I’m a huge dessert person, and so is everyone in my family. So whenever I bake or take home something sweet, it’s gone in a flash. That’s why I love sheet cakes. They require the same effort as baking a standard-sized cake, but with a much larger yield. They’re perfect for when you’re having people over or just have a family that’s as crazy for dessert as mine. The great thing is, there’s no dessert you can’t turn into a sheet cake....

The summer sunshine can make cooking a tasty lunch a little harder. After all, no one wants to hover over a hot stove during peak sun-sizzling hours. Flavorful and nutritious, these easy ideas will make lunch your favorite meal of the day. They’re super simple to make and are a great way to keep cool. From cucumber sandwiches to veg-packed salads, there’s plenty to get excited about! 1. Cucumber Sandwiches Cucumber sandwiches are the ultimate fresh, light, and cooling treat....

During Passover, it’s customary not to eat leavened bread, and in many households, there are certain dishes that are only consumed during the seder. But since this is a celebration, I think it’s only fitting to have some tasty and colorful Passover desserts on the table, too! Since leavened breads are off the menu, you’ll find a few sponge cakes and desserts here that use other means, such as matzah meal, to rise....

Whether you’re in the mood for something sweet, savory, or both, this compilation has you covered – from breakfast to dinner! And yes, this collection is 100% keto-friendly. These recipes produce low-carb, high-fat, and absolutely mouthwatering dishes featuring the sweet and salty goodness of ham. Here you’ll find dishes that are perfect for either an intimate lunch or dinner or a party with a huge crowd. These recipes don’t discriminate between leftover or deli ham, either....

Though brioche is the go-to, there are plenty of other options, including Kaiser rolls and pretzel buns. There’s nothing like a good burger. But let’s face it, the bun can make or break the meal. A sad, dry bun is guaranteed to ruin even the juiciest burger. So if you’re grilling, make sure to get something fresh. I think brioche are the best buns for burgers because they’re tender, buttery, and super fluffy....

In fact, it’s one of the first dessert recipes I’ve tried, and I was shocked to have pulled it off. This recipe doesn’t call for creaming butter and sugar or using a hundred different bowls. With this recipe, you’ll get a rich and decadent, moist, and fluffy chocolate cake in less than an hour. 9-Inch Chocolate Cake Recipe This chocolate cake is insanely rich, moist, fudgy, and drool-worthy! It’s also unbelievably easy to make....

Brioche is the top choice, but challah is a terrific second option. Why have ordinary toast for breakfast when you can have French toast? Coated in egg wash infused with cinnamon, vanilla, milk, and maple syrup, it’s insanely delicious. And picking the right kind of bread is the key to making it the best it can be. Pick the wrong bread, and your French toast will be soggy, dense, and disappointing....

This recipe proves that carrots can be more than just a support ingredient and can shine on its own. Made with just pureed carrots, sugar, butter, eggs, and spices, this souffle is perfectly sweet, creamy, and loaded with fall flavors. It’s a cross between a side dish and a dessert, which allows you to serve it either way. You can have it with roasted turkey or glazed ham, or enjoy it as a palate cleanser after a heavy meal....

With this fun twist on the classic, you can delight in the same chocolatey flavor of hot cocoa, but in a frozen, slushie form. This concept is so brilliant, whoever came up with it deserves an award! Here’s the best part: not including the toppings, this recipe only calls for three ingredients and less than 5 minutes to make. Amazing, am I right? Thirsty yet? I know I am! Let’s get to it....

Never fear, intrepid home cook! If you’re like most newbies, you’ll probably be thawing your bird in the fridge the night before you cook it. Or if you aren’t sure how, maybe you’re leaving it on the counter. Turkey-thawing rules can be a little tricky, so I’ve put together a guide with all the information you need. Cooking a turkey can be a daunting task, but it doesn’t have to be!...

Loaded with over-ripe bananas, crunchy walnuts, and scrumptious chocolate chips, this is one banana bread recipe you’ll crave again and again. Martha Stewart’s Banana Bread Martha Stewart’s banana bread has a tender crumb and an irresistible flavor. But besides all the banana goodness, this bread also features crunchy walnuts for a lovely textural contrast. Tender + crunchy = banana bread bliss. And unlike the usual banana bread that’s topped with cinnamon sugar, this one uses decadent chocolate chips....

I’ve been on a real dip craze lately. We may not be throwing parties right now, but that isn’t stopping me! You should know that although this Velveeta sausage dip might not be the prettiest creation, it’s one of the tastiest hot dips you’ll try. Cooked and crumbled pork sausage is mixed with smooth melted cheese, diced tomatoes, and chili. This recipe will go fast! When served with tortilla chips, it’s the perfect nacho dip for any occasion....

Luckily, the cat’s out of the bag! KFC’s 11 herbs and spices are salt, thyme, basil, oregano, celery salt, black pepper, dried mustard, paprika, garlic salt, ground ginger, and white pepper. Paprika is used the most liberally, followed by garlic salt and white pepper, then celery salt. But each ingredient plays an important role. There’s something about KFC’s chicken that’s pretty addictive. Between that thick, savory breading and slightly spicy, finger-lickin’ good chicken, I could eat a whole bucket by myself!...

Avocado is one food that has gained massive popularity in the last decade – and for good reason! It’s delicious, versatile, and healthy. Rich in vitamins A, C, D, E and K; it’s no wonder they call it a superfood! If you’ve never had avocado before and are curious what it tastes like, then you’re in for a treat 🙂 Today we’ll cover everything you need to know about this power fruit (yes, it’s a fruit!...

Butter chicken is a classic Indian curry dish similar to tikka masala. It’s made with a buttery gravy sauce with cream and spices that make it silky smooth and rich in flavor. It often has a ton of butter, which gives it its name. However, some recipes use ghee (clarified butter instead), which makes it a little less hearty. Whether you use butter or ghee, butter chicken is a filling meal all on its own, but your taste buds may still want some variety....

There’s nothing like that first buttery-bite melting in your mouth. It’s no surprise that this cookie is a classic favorite. I mean, come on: chunks of buttery macadamia nuts and white chocolate chips nesting in moist and chewy cookies? It’s the perfect cookie combo. If you love these cookies as much as I do, then why not bake them yourself? While it’s a lot easier to just buy a dozen or two from your favorite bakery, there’s nothing like baking a fresh batch in the oven....

What I personally love about the NutriBullet is that it does everything I want without having to pull out a big, bulky blender. It’s small, compact and powerful enough to handle just about anything you throw at it. Transform your fruits, veggies, and nuts into a smooth and creamy smoothie that you can take on the go. What Can I Make In the NutriBullet 900? The Nutribullet makes an excellent smoothie!...