They’re often used in Asian and Caribbean cuisines, so you may have tried it even if you didn’t know it! I can count on one hand the times I’ve eaten papaya, but having learned about all the benefits this tropical fruit offers, I think I’ll be seeking it out more and more. Some of the most healthy, nutrient-filled fruits come to us from tropical locales! Papayas contain a ton of Vitamin C, as well as other antioxidants and nutrients like Magnesium, Folate, Vitamin A, and Potassium....

I mean, how can you beat buttery linguine with plump, garlicky shrimp? As you’d expect from the Barefoot Contessa, this linguine with shrimp scampi is simple yet elegant. I’ve made it for dinner parties, and it’s always a smash. But since it’s so effortless, it’s just as terrific on a quiet weeknight at home. So if you’re looking for a delicious seafood recipe that’s bright, fresh, and satisfying, try this Ina Garten shrimp scampi recipe....

If you can mix a few ingredients and wait patiently for it to set, you’ll have dessert ready in no time. It’s like a cross between a rich and indulgent cheesecake and a cream cheese pie. So while it’s plenty thick and dense, it’s also pretty light and silky-smooth. Better yet, it’s got a secret ingredient that makes it incredibly rich and creamy: sweetened condensed milk. It’s perfect for a summer BBQ or a long weekend at home....

But be warned: they’re also pretty addictive. Besides being one of the most addictive snacks known to man, these babies are also incredibly easy to make. Check the recipe’s ingredients, and you’ll see what I mean! You’ll only need three things, and I’m sure you already have them in your pantry. There’s also no baking necessary. Just melt, mix, refrigerate, and boom! You’re done! So, if you’re looking for a fool-proof snack or sweet treat your family will rave about for days, these peanut butter Cheerio bars are the answer....

It’s an easy way to breathe new life into the sad and stale snack. As ridiculously addictive as French fries are, we all know they lose their luster after a couple of hours. Even if you try to reheat them in the microwave or oven, they’re just not the same anymore. I’d get disheartened whenever I had to toss out leftover fries. For the longest time, I didn’t think there was a fix....

It’s light, refreshing, and absolutely bursting with berry flavor. If you happen to live in the South or Midwest, you probably know of the legendary dessert that is Shoney’s strawberry pie. It’s essentially just strawberries and jello in a pie crust. But it is heavenly. Despite its simplicity, the pie highlights strawberries in all their sweet-smelling glory. And if you’re unfamiliar with the restaurant, don’t fret: this copycat recipe for Shoney’s strawberry pie will give you the same strawberry experience....

From cookies and brownies to muffins, banana flour can do it all. This unique cooking ingredient is relatively new to the flour family. It’s actually less than a decade old! Made from cooked and powdered green bananas, it’s a terrific gluten-free flour alternative for all your baking needs. In fact, these banana flour recipes are so quick and tasty, you might want to use them all the time! Easy Banana Flour Pancakes and More!...

If you have yet to try the goodness that is a scallop, you’re missing out, my friend. Because even non-shellfish fans can’t get enough of this heavenly seafood! If you’re afraid to try it, thinking it might not taste good, you have come to the right place. Don’t let your uncertainties overcome you! Today is the day you learn everything there is to know about this tasty shellfish. We’ll cover all the bases – from its definition and types to checking for freshness and cooking methods....

For instance, don’t know how to amp up your salad, sandwich, or burrito? Add some hard-boiled eggs! You’ll be surprised at how many dishes taste even better with hard-boiled eggs. Try one of these 15 egg recipes for your next breakfast, lunch, or dinner. Recipes With Hard Boiled Eggs 1. Deviled Eggs Deviled eggs are creamy, delectable, and easy to make. And they’re so pretty to boot. It’s the perfect appetizer!...

When we think of the word dumplings, our mind almost automatically goes to Asian cooking. But, did you know that Europe also has its version of these little stuffed dough pockets? Pierogi, or perogies, are half-moon dumplings brought to us by the Polish. Perogies are made with either flour or pastry dough and are traditionally stuffed with cheese and potatoes. Some variations have meat fillings such as pork, veal, beef, chicken, fish, and even lamb, duck, and goose....

If you’ve never heard of garlic scapes before, let me introduce you to this flavorful (but hard-to-come-by) ingredient! They’re the young leaves of a garlic bulb and taste like a cross between garlic, chives, and scallions with a slightly spicy and sweet flavor. When used in these garlic scape recipes, they lend wonderful savory flavors to pesto, seafood dishes, risotto, and bone-warming soups. If you managed to score some early in the season, these garlic scape recipes are an easy way to infuse a lot of flavor into your meals....

And yes, I know what you’re thinking: peanut butter and whiskey? Who would want that? Well, as it turns out, plenty of people! And hey, if you’re here, you may be one of them. Maybe you saw the title and thought about that peanut butter burger you tried (and loved) and figured, let’s give it a shot! Because believe it or not, these peanut butter whiskey drinks ain’t half bad....

They’re also jam-packed with healthy goodness, including magnesium and all kinds of vitamins. If you’re a fan of eggplant, you should really give these white eggplant recipes a try. They’re pretty similar to the veggie you know, but the flavor is much sweeter, which is ideal for anyone who dislikes the bitter edge of their purple cousins. From eggplant parm to tasty stir-fries, you’ll love these simple dinners. 10 Easy Recipes With White Eggplant 1....

I always thought crab legs were pretty perfect by themselves. Dipping them in a sauce seemed insulting, like putting ketchup on steak. Then I discovered garlic butter sauce, and my resolve broke. Yes, crab legs are incredibly delicious. Still, they’re even better slathered in garlic butter. After that, I started experimenting with more dipping sauces for crab legs. And over the years, I’ve found that these ten are some of the best....

I hate wasting food, so even if I overbake something, I feel the need to use it. When I got a new oven, we went through a LOT of cake pops! The good news is that there are a bunch of recipes for that extra cake, even if it’s covered in frosting. From simple cake truffles to pound cake French toast and chocolate cake shakes (yes, really!), this list of 10 leftover cake recipes has everything you’ll need to use up every single crumb!...

They incorporate a nice, proportional mix of ingredients for a balanced, healthy meal. Portuguese chefs cook with lots of rice, corn, potatoes, and other carb-filled foods and ingredients. It’s hard to be low-carb, surrounded by so much delicious Portuguese cuisine. Despite the carbohydrates, Portuguese food is not all that unhealthy. As I mentioned, they use several veggies and stay away from many of the fatty, high-cholesterol foods. You won’t find a ton of red meat, particularly in these side dishes, at least....

Fortunately, there are a few out there. It seems as though each one is cheesier and tastier than the last. So if you want to try something new with your string cheese, you’re in the right place. This list includes everything from mozzarella sticks to pasta salad. There are recipes for meatball sliders and pizza bombs, too! So settle in and check out these recipes with string cheese. Who knows?...

Or at least, I didn’t know a lot about them until I decided to do some digging. And by ‘digging,’ I mean lots of Googling, sifting through potential recipes, and making and taste-testing the ones that looked like winners. Of course, I found several new drinks that I loved, and then came my next problem: picking which ones to include in this list! In the end, I went with the ten that I thought would most likely be enjoyed by others....

One of my favorite things in the whole world is dunking a piece of crusty bread into a steamy bowl of soup. These bread bowl soup recipes are unique because they’re surprisingly easy. You can make your bread at home (it’s easier than you think) or opt for store-bought crusty bread. Either way, you’ll be treated to an incredible meal. So grab a spoon, and let’s dive in! 1. Homemade Bread Bowls Homemade bread bowls might seem complicated, but they’re as easy as whipping up a batch of dinner rolls!...

Whether you eat it once a week or only get to enjoy it now and then, lobster is a delicacy, and when cooking it, you want to make sure you do it justice. With these 12 lobster appetizers, you won’t have to worry about that. Each one is full of delicious flavor, and if you’re a true lobster fan, you’ll love them all. The only real question is, “Which of these lobster appetizers do you feel like having tonight?...