You can whip up pink cocktails for Valentine’s Day, Mother’s Day, bachelorette parties, Breast Cancer Awareness events, and more. Pink mocktails are great for baby showers, as well. And for all my male readers: Don’t automatically discount these drinks just because they’re pink. Some of these are super strong and incredibly tasty, and you won’t want to miss out. And now, without further ado, let’s take a look at some of my very favorite pink cocktails for every occasion....

If you’ve ever dabbled in the art of mashed potatoes, you know not all types of potatoes are created equal. Some potatoes whip up like a dream, while others whip into wallpaper paste. With so many types of potatoes, how do you know what kind works best for your recipe? While there are full culinary classes dedicated to potatoes, I’ve compiled a quick crash course. I’ll fill you in on three different types and what works best for various dishes....

Dry rub brings out the best flavors in everything it touches. Plus, they can be made ahead of time and stored for later use. Whether you’re cooking steaks, chicken, or pork, these dry rub recipes will spruce up your meals. So read on and start seasoning everything with these tasty spice blends! 1. Ultimate Dry Rub If you love the taste of savory, smoky meat, then you need this dry rub recipe in your life....

Bourbon is a fantastic and possibly underrated liquor in my opinion. It’s sweet with notes of caramel and vanilla. It also pairs wonderfully with so many fall flavors. There are a few major ingredients that come to mind when I think about fall. Apple cider, maple syrup, cinnamon, and pumpkin are just some of my favorites. You’ll be shaking up these fall bourbon cocktails long after Christmas music starts filling the stores....

They’re sweet, slushy, and usually bright and colorful. In fact, they’re so yummy and invigorating that most of us can’t limit ourselves to enjoying them only in the summer. And that’s okay! If you want to break out a frozen strawberry margarita on Valentine’s Day or an orange creamsicle cocktail on Halloween, you do you! There’s no judgment here. For me, it’s all about the dirty banana cocktail, and I can enjoy that all year long, so whatever your favorite frozen cocktail is, don’t limit yourself....

Green peppers are crunchy, deliver mild earthy flavors, and are oh-so-versatile. What I love most about cooking with green peppers is that they’re one of the most affordable vegetables. They also bring a ton of flavor, plus, there’s no end to the possibilities. Check out these green pepper recipes below if you want to incorporate some nutrition into your next meal. 1. Pepper Steak Stir-Fry Pepper steak stir-fry is one of my all-time favorite Chinese takeout options....

So save your money on take-out because these dinners are healthy, hearty, and veggie-packed. And they’re ready in a flash. Stir-fries are colorful, crunchy, quick, and quietly packed with nutrients. And between the incredible flavors and textures, you’ll almost forget they’re chock-full of veggies. So, even without any meat, they’re ideal for a filling dinner. Of course, these vegan stir fry recipes are more than just veggies in a bowl....

From sweet to savory, they’re too good to miss. Sweet potatoes are super nutritious and wonderfully versatile. And because of their unique taste, you can use them in everything from breakfast and dinner to dessert. I’m talking crunchy hash with runny eggs, tender muffins, soft bread, and even sweet waffles. And you’ll find sweet potato breakfast recipes for all those things and more right here. So what are you waiting for?...

And they aren’t just limited to drinks! Add ACV to desserts as a flavor enhancer and to help the texture of baked goods. Or, add some to savory dishes to balance salt and make a richer dish. Sure, it’s great on salads. But apple cider vinegar can be used in almost every aspect of cooking! Check out this list of 20 amazing recipes with apple cider vinegar for some inspiration!...

I’m not sure what it is about homemade vinaigrette. Maybe it’s the fresh ingredients or being able to add such exact amounts of everything. Whatever it is, you just can’t beat homemade vinaigrette recipes. There’s no store-bought salad dressing or vinaigrette that can top them. Here, I’ve pulled together some of my favorites. There are all kinds of options: sweet, zesty, creamy, spicy, etc. Whatever you’re in the mood for, this list has something for you....

In fact, I have a feeling they’ll quickly become your newest go-to meals! Gemelli means “twins” in Italian, and this short, narrow pasta looks like two ropes twisted together. However, it’s really just one piece of pasta cut to look like two. Still, that shape helps it hold on to all kinds of sauces. And the little crevices are great for trapping tons of flavor! So if you’re tired of penne, try these fantastic gemelli pasta recipes....

Made with fermented soybeans, red chili pepper flakes, glutinous rice, and salt, this authentic Korean red chili paste will spice up even the most basic dinner recipe. Its unique flavor and thick texture make it an ideal base for sauces, marinades, soups, and stews. But it doesn’t stop there! You’ll find everything from scrumptious Korean fried chicken to spicy noodles on this list of easy gochujang recipes. So, grab a glass of water; it’s about to get hot!...

This unique list is heavily influenced by ethnic cuisines from all over the world. If you like experimenting with foreign fare, you’ll love learning bout these quirky, quantifiably high-quality foods. 1. Quesadilla Quesadillas are one of my favorite Q foods. They originated in Mexico and traveled through other Spanish-speaking countries and into the United States. They usually consist of a flour (sometimes corn) tortilla stuffed with cheese, spices, sauteed veggies, and some kind of meat....

Because while Iceland may be a small country, it certainly packs a punch in the kitchen. Nordic cuisine is all about fresh and simple ingredients, including seafood, lamb, pork, and wild game. But unfortunately, some dishes don’t have recipes – like the hot spring rye bread – because most of us don’t have a hot spring on hand! So if you want to try all of these Icelandic foods, you’ll just have to book a ticket and visit!...

Each May, Americans celebrate those men and women who bravely gave their lives in service of their country. These celebrations usually involve family get-togethers, parades, and lots of cookouts. If you’re unsure of what to bring to your next potluck celebration, this list of Memorial Day starters should help. Because Memorial Day always takes place on the last Monday of May, many celebrations are held outside in the sunshine. For that reason, Memorial Day appetizers are usually light, refreshing foods, easy-to-eat finger foods, or snack foods like dips or small sandwiches....

They’re tart, tangy, sweet, and scream Thanksgiving. From pies to crisps to crumbles to cakes, these juicy berries are a festive addition to all the classic sweets. In my household, crumbly cranberry crisp is our go-to tradition. But sometimes, it’s fun to start a new one! Chocolate-covered cranberries are great for when you need a sweet nibble. Then, there’s a no-bake cranberry pie for when the oven is full. And who doesn’t love a batch of white chocolate chip cookies speckled with cranberries?...

People often think a Dutch oven is only good for meat. But this kitchen workhorse is good for vegetarian meals, too. It’s the key to hearty stews, winter chilis, delectable pasta, and anything you can conjure up in one pot. Take it to camp for a comforting lasagna or try your hand at a meat-free jambalaya. Of course, you can’t go wrong with tossing in veggies and letting them meld for an epic veggie stew....

After all, the Air Fryer makes the most crispy food around with not a drop of oil in sight! It’s by far the easiest way to slash hundreds of unnecessary calories off your meals. Who said getting in shape had to involve boring salads, anyway? We’ve got everything from grilled cheese to fajitas right here. Thanks to these fantastic Weight Watchers Air Fryer recipes, eating healthy has never been easier....

They’re so tasty and filling, you’ll never miss the meat! Cold-weather produce such as squash, Brussels sprouts, and sweet potatoes dominate this list. It’s vegetables galore, so vegetarians rejoice! This one’s just for you. From soups and stews to pasta and casseroles, these dishes will warm your body and soothe your soul right up. The best part is, these recipes won’t take long to make. Less time in the kitchen means more time to burrow under your favorite blanket....

Vegan soups are my go-to when I want a healthy meal that doesn’t skip out on taste. They’re super cozy on a chilly day. They’re also a revitalizing break from fatty meals and sugary sweets during the colder months. However, that doesn’t mean you can only enjoy these in the winter! From chili to corn chowder, there’s a vegan soup on this list you can whip up no matter the weather outside....