Luckily, I’ve found some of the best side dishes to make it a feast. Paella has its origins in Spanish cuisine. It’s a rice-based dish that usually includes meats (often rabbit), beans, and zippy seasonings. It’s a pretty busy dish with tons of flavor. So, the best side dishes for paella are simple ones. They should complement the main course, not overshadow it. If you’re planning a family dinner and trying to decide what to serve with paella, I’ve got you covered with simple salads, bread, and soups....

You can serve pork belly in bite-size pieces for an unforgettable appetizer. Or you can roast it, braise it, or fry it for the main entree. Pork belly is like the candy of meat. All the goodness of bacon, but on an entirely new level. Put them in tacos, on top of salads, or in between two buns for one succulent sandwich. But you know transforms pork belly from a delicious dish into a magnificent feast?...

Whether you put a dab on your steak or spread some over a warm biscuit, I know you’ll fall in love fast! Compound, or just flavored butter, is as easy to make as blending good quality butter with something flavorful. For example, I’ve been on a bit of a “chicken butter” kick these days. You take crispy, flavor-packed chicken skin and blitz it with salted butter for something truly irresistible!...

Try them once, and you’ll never go back to sliced bread again. Focaccia is so thick, fluffy, and insanely flavorful, regular old bread just can’t compete! What makes it so irresistible? The generous glug of olive oil and all those scrummy toppings. I’m talking rosemary, garlic, cheese, onions, olives, and more! They’re all tasty when scattered over the top. But what about taking it up a notch? Get ready to pile on the veggies, meats, and cheeses because these focaccia sandwich recipes are too good to miss....

People add lots of different fruits and berries to their mixed drinks, but kiwi isn’t usually one of them. If you head to a bar, you’ll see lots of lemon and lime wedges, maybe some orange slices, and a few maraschino cherries. Kiwis, though? Not so much. I, however, love kiwi, and I think people should use them a lot more often in their cocktails. Hopefully, this list of 10 excellent kiwi cocktails can help you do just that....

Did you know that Mountain Dew was originally created as a mixer to liquor? Tennessee bottlers Barney and Ally Hartman developed the then non-caffeinated drink in the 1940s to improve the taste of whiskey. In fact, Mountain Dew was Irish slang for moonshine or homemade whiskey. That said, it only makes sense for this fizzy favorite to be a key ingredient to various cocktail recipes. And in this list, I’ll share with you the best of the best....

From easy cookies to decadent cakes and everything in between, I’ve got some fantastic recipes for you to try. Purim is a Jewish spring festival held to commemorate the defeat of a plot to massacre Jewish people from Haman. And a festive meal is one of the four mitzvahs of Purim – which means it’s time to get cooking! So whether you’re hosting your whole family or serving a more intimate group, you’ll need these tasty Purim desserts to end the feast....

Buttermilk is useful in all sorts of things. It works wonders in waffles, cakes, and pancakes. You can add it to salad dressings, coleslaw, or cornbread. Heck, you can even use it to make fried chicken! Of course, you can’t use it if you don’t have it. That’s where these buttermilk substitutes come in handy. But first, let’s take a look at what buttermilk actually is. What is Buttermilk? Today’s buttermilk is a bit different from what it used to be....

Make it yourself with a combination of cinnamon, cloves, star anise, fennel seeds, and peppercorns, or go ahead and buy a pre-made blend. Either way, it will liven up your dinner routine! I happen to think it shines best in an Asian chicken dish. But as you’ll see from this list of 5 spice recipes, it works well with everything from pork and salmon to duck. 10 Best Recipes That Use Chinese Five-Spice Powder 1....

From hearty casseroles to spicy dishes and tomato-rich delights, you’ll find something to love. These sensational recipes bring hearty, rich flavors that you’ll surely enjoy. The way it pairs with pasta and sauce will make your tastebuds go wild. Crab meat is an excellent source of nutrients, proteins, and healthy fats. Not only is it delicious, but it’s also chock-full of health benefits that your body needs. Whether you’re having a casual dinner or hosting a party, these recipes will impress!...

Salmon fillets and salmon steaks are similar, but they aren’t the same. Salmon steaks are flakier and meaty, similar to steak, while fillets are similar to chicken breast. From maple glazed salmon to salmon with a mustard cream sauce, these salmon steak recipes are just delicious. Packed with protein, omega-3s, and healthy fats, salmon, is the ultimate healthy dinner dish that’s so versatile! Check out these incredible salmon steak recipes below!...

Because while the original is best, it’s not always easy to find. And without mirin (or a substitute), your Asian-inspired dinner will be missing that special something. Japanese cooking is rich with deliciously complex flavor profiles. And much of that flavor comes from specialized ingredients, like mirin. For example, it’s a prominent ingredient in Teriyaki sauce, which makes a super flavorful chicken dinner. Therefore, making space for mirin in your pantry is important....

As an adult, sipping on a cup of hot chocolate is like being wrapped in your favorite blanket. Cozy and comforting. Whether you’re having a holiday party, relaxing on the couch with a good book, or outside by a big bonfire, a cup of hot chocolate makes every moment sweeter. But hot cocoa simply isn’t complete without a little whipped cream and mini marshmallows on top. Now we’re talking! And if we’re going to do it right, why not pair it up with a tasty treat to seal the deal?...

They’re so good, they just might become your new go-to recipes. Spanish pastry shops, or pastelerias, are brimming with cookies. But you need not book a flight to enjoy these delightful confections. I’ve rounded up the best cookie recipes for you! From crumbly polvorones to crisp Spanish churros, I have every sweet treat to satisfy your craving. And yes, these cookies are a breeze to make. You don’t need to be an expert baker to get these desserts to the table....

From cookies to festive pastries and morning coffee cakes, these treats can’t be beat! Given that the Danish pastry is one of the most well-known and beloved in the pastry world, it stands to reason that all Danish desserts are worth making! And they definitely don’t disappoint. One thing to keep in mind is that they don’t use sugar in the same proportions as we do. Some of their desserts won’t be as sweet as you’re used to, but they’re delicious, all the same....

This little fruit has such a distinct flavor, and some people will say it’s like a cross between mango, peach, and pineapple. I love the look of the pulp spread over pavlova, and I really enjoy the crunch you get when you use the seeds. That said, passion fruit puree is a thing of beauty, and it can be used in everything from mousses and cakes to tarts and homemade ice cream....

They’re naturally gluten-free, too, so everyone can enjoy a bite. Like cornstarch, potato starch is perfect for thickening sauces and as a coating on fried foods. It also retains a lot of moisture, so it’s great for when you need a tender and moist sponge or cookie. Unfortunately, it won’t work well in recipes with lots of flour. But for crispy chicken wings, buttery cookies, and magical scrambled eggs, you can’t beat it....

You’ve heard of breakfast for dinner, but why not lunch for breakfast? They pair crisp greens with breakfast staples: eggs, bacon, and even sausage meatballs! Traditional egg-inspired breakfasts don’t have to be so heavy. Skipping the toast and replacing it with greens delivers the same hearty breakfast without the need for a mid-morning nap. Check out these breakfast salads below that rethink how you approach the day’s most important meal....

From bolognese and spaghetti and meat(less) balls to carbonara, pizza, and even pie, they’re guaranteed to satisfy. Spaghetti squash is a fantastic alternative if you want to indulge in pasta while keeping calories and carbs low. All it takes is a spin in the oven, and this healthy veg turns into something a lot like angel hair pasta. So, if you’re hungry, why not try one of these vegan spaghetti squash recipes?...

Influenced by diverse cultures, from African to Chinese to Indian, Jamaican food offers a fantastic fusion of flavors. This collection of recipes is proof. If you’re looking to spice up your party, give it a Jamaican twist! These appetizers are the perfect way to start. Naturally, there are a couple of jerk chicken recipes on this list, but I promise you, there is more to Jamaican cuisine than just that....