Most of these pizzas start with a typical pizza crust. Homemade or store-bought, it will be delicious either way. Cheese is essential to all of these recipes and some of the pizza sauces have some special ingredients. Whatever you’re looking for in an Indian pizza recipe, this list has it. From classic chicken dishes to pizzas piled with veggies, your next pizza night is covered. These fun and flavorful Indian pizza recipes will have all of your guests impressed....

Prosciutto is like the Italian version of bacon, except a bit more sophisticated. This cured meat has a smooth buttery texture and exceptional salty, fatty flavor. Add it to any appetizer, and you’ll elevate the caliber of your dish. It contrasts impeccably with pears and is smashing when wrapped about prawns. The best part is, none of your guests will even realize how easy these appetizers are to make. From Caprese skewers to flatbread, here are the top 10 prosciutto appetizers to dazzle your guests with delight....

Majestic castles, beautiful sceneries, and rich history: these are some of the things Poland is known for. Unfortunately, Polish cuisine doesn’t rank as high as other European countries. It’s a shame, though, because Poland actually has a lot to bring to the table. If you’re obsessed with pastries and bread, you’ll love this collection of recipes. Discover the mouthwatering breakfasts Poland has to offer! From rye bread to donuts to porridge, these recipes will surely make your day....

To most smoothie lovers, bananas are a must-have. This potassium-filled fruit is responsible for making smoothies sweet and creamy while still being nutritious. However, there are some folks out there who just can’t have or stand bananas. If you’re one of them, don’t worry, I have you covered. Plus, I’ll also let you in on a few tricks that’ll help you achieve a thick and creamy smoothie without needing a banana....

Muffins are perfect for any occasion. Whether it’s the holidays or a casual brunch, they’re always a great choice. It doesn’t matter the time of day, either. You can have them for breakfast or dessert, afternoon or midnight snack. So, if you’re looking for muffin recipes for your Easter festivities, you’ve come to the right place. I have a wide variety of muffins in this round-up. Whatever you’re in the mood for – big or small, or sweet or savory – there’s something for you here....

So serve them up and watch them vanish in just a few slurps. Most milkshakes include lashings of milk and plenty of ice cream. As a result, they’re thick, sweet, and overloaded with dairy. Luckily, these vegan milkshakes are just as thick and sweet, but they’re totally plant-based. From chocolate and peanut butter to Oreo and cookie dough, these babies are so indulgent, you won’t want to share. The Easiest Vegan Chocolate Milkshake and More!...

Fresh garden tomatoes genuinely are one of life’s greatest pleasures. From bruschetta and skewers to pizza rolls and dip, there’s plenty of variety here. And most of them are incredibly easy to make, so don’t limit yourself to special occasions. Indeed, they’re great for when you’re hosting a party or planning brunch. However, you could also serve them as tasty everyday snacks. Either way, these 13 tomato appetizers are sure to satisfy you and your guests....

What can I say, I’m a sauce gal. But seriously, Greek dips are the best dips. They’re herbaceous, flavorful, and insanely good. They embody the richness of Mediterranean cuisine beautifully. And they taste amazing with pita, meat, or a little spanakopita. Honestly, these dips taste great with just about anything. Plus, there’s so much variety. You could have a different dip every day this week. I’ve gathered 13 of my favorite Greek dips for you to try!...

Harvested as early as May, they’re sweeter and softer than regular peaches with a gorgeously delicate pink hue you’ll love. One bite of a white peach, and it’ll be your go-to fruit all summer long. But as yummy as it is right off the tree, it’s even better in one of these scrumptious sweet treats. And from cobblers to smoothies, I’ve got plenty to choose from. There’s even a sweet and savory salad for your next backyard bash!...

From citrus drinks to green smoothies and electrolyte-filled tonics, these drinks will get you moving. We all know how important it is to stay hydrated and energized to get your day going. But sometimes, plain water just isn’t enough to keep you going. Well, I’ve got your back. Here’s a list of the best homemade energy drinks made with wholesome, energy-boosting ingredients. So skip the trip to the grocery store and try these out instead!...

It’s the perfect produce to go with all your traditional holiday fare. Slightly sweet and a little nutty, crookneck yellow squash is very versatile. Turn it into a savory casserole or try it in a cake. You can give it a quick saute for a fast side. Or, add it to a bowl of pasta for a filling meal. From soups and salads to simple sides and dazzling main courses, you’ll love these dishes....

French cuisine has a robust history that has only improved over the centuries, adapted by some of the world’s best chefs and enriched with coastal and earthy ingredients. A variety of soups from creamy chestnut soup to chunky beef bourguignon, this list has a variety of recipes from every region of France. What do they have in common? They’re delicious and you will feel as though you’re dining below the Eiffel Tower in the comfort of your own home!...

Mung beans are a small, green little legume that is commonly found in Asian cuisine. They originate in India but have become popular all over the world. It’s because they’re delicious! They have a light, nutty flavor that works well with many different kinds of cuisine. Oh! And they’re quite healthy. They are loaded with vitamins and minerals. Plus, they’re antimicrobial, antibacterial, and anti-inflammatory. Some studies have shown that they can even fight cancerous tumors....

There are two types of people in the world: those who love persimmons, and those who have never tried them. In case you don’t know, persimmons are small, round fruits with bright orange flesh. While they may look unassuming, persimmons pack a powerful punch when it comes to flavor. They can be enjoyed fresh, or used in baked goods, salads, and even savory dishes. If you’re curious to try them for the first time, here’s everything you need to know about these delicious fruits....

So if you’re planning a trip to the orchards, I suggest making a beeline for this baby! Its clean taste and crisp finish make it ideal for salads. But that lovely sweetness means this apple variety will work well in everything from cookies to cakes. Trust me, one bite of these Honeycrisp apple recipes, and you’ll be hooked. 1. Old-Fashioned Apple Crisp What’s not to love about old-fashioned apple crisp?...

They’re juicy, they’re saucy, and they’re jam-packed with incredibly fresh ingredients and terrific flavor. Chicken is a universally loved protein for meat eaters with its wonderfully savory yet mild taste. Since it’s so mild, you can add almost any sauce or coating to make it pop. From punchy marinara to creamy parmesan, I know you’ll find more than one recipe here you just can’t wait to try. Buon appetite!...

Years ago, when I first discovered my honest and intense love of cooking, fish wasn’t something I thought of as versatile. You could bake it, fry it, or grill it—end of story. I enjoyed fish, but I didn’t know how to be creative with it. Truth be told, my lack of creativity is probably why I discovered all these recipes. I was a boring seafood cook, and we always had plenty of leftovers....

From classic iceberg to the more unique Batavia lettuce, there’s plenty to choose from. Lettuce is so much more than just leafy greens. They’re crispy, buttery, and great for adding moisture to a dish. Of course, they’re also good for more than just salad. For example, lettuce is essential in a Dutch stamppot and Endives au Jambon. And who can resist a spicy lettuce wrap? Seriously, lettuce is so underrated!...

They’re just as bright and tasty but add a whole new level of yum to your dinner table. Also known as Japanese pumpkin, this gourd is sweet, creamy, and easy to incorporate into healthy dinners. Sure, you can roast kabocha with olive oil and salt for a tasty holiday side dish. But why not take it to the next level? Need some ideas? Lucky for you, I’ve compiled a list of 20 delicious kabocha squash recipes that are sure to fuel your fire....

Strawberries have a juicy, sweet flavor that pairs well with any ingredient. They go well in smoothies, desserts, and even a garnish for drinks. But have you ever tried them in salads? In this roundup, you’ll find delicious pairings to feature these little delights in salad bowls. From crisp fresh greens to zesty fruits and even succulent meat, strawberries will bring perfection! So read on and make refreshing creations with these strawberry salad recipes!...