Whether you’re in the mood for something sweet or salty, savory or smoky, or all of the above, this round-up has you taken care of. Fritters are a delectable food item made with something that’s coated and fried in batter. Common fillings include corn, apples, cheese, and potatoes. This list has recipes for all these, and then some. I’m talking shrimp and lobster, pasta, and even vegan and vegetarian fritters!...

But others are not as common – like Kaffir lime, Kasha, Kedgreree, and Kumquat. Today, I will introduce you to 30 different foods that start with a “K”. Whether you plan to join a game show, want to learn about cuisines from other parts of the world, or just keen to impress your friends with your extensive knowledge about food, this article is for you. Here are 31 different foods that start with the letter K....

From burnt Basque to pumpkin and everything in between, this is as good as dessert gets. I pretty much live and breathe cheesecake, so it was hard to narrow this list down. After all, there’s no wrong way to make something so heavenly! That said, if you’re ready to take things to the next level, you’ll find more than one recipe to try here. They’re some of the most innovative and delectable cheesecake recipes around – which means a lot coming from this addict....

Now, I know that Memorial Day is not the official start of summer, but it’s when my house gets the BBQ going, and we almost always eat outside. I know you’re planning something fun to celebrate, so you’ll need one (or two) amazing desserts to help mark the occasion. Maybe you’re looking for something simple that people can wander around with? Or perhaps you want something easy, no-bake, and fruity?...

Gooey, creamy, or crumbly, there are so many ways to savor Monterey jack cheese. Not to mention its ability to melt into the most mouth-watering cheese pull. These 30 recipes are a cheese lover’s dream come true. From pastas to sandwiches, there are plenty of cheese-packed meals to take your taste buds on a joyride. So, grab that block from your cheese drawer. It’s time to get stuck into these Monterey jack cheese recipes....

Technically, anything can be finger food if it’s small enough! It’s so nice to eat with your hands without having to worry about making a mess. I love to have lots of different kinds of appetizers whenever I have people over. With these simple recipes, you won’t need to worry about people struggling with a knife and fork on their laps. I guarantee you’ll find something that tickles your fancy on this list of 30 fantastic finger food recipes....

Tasty in sandwiches, pizzas, and savory baked goods, it’s like the little black dress of dairy. A quick search will throw thousands of recipes with cheddar cheese at you. So, I’ve done the legwork and found 30 of the best. From heartwarming mac & cheese to light lunch favorite quiche, you’ll want to try everything on this list. And whatever you pick, it’ll be rich, flavorful, and delicious. Seriously, these cheddar cheese recipes are so good, you won’t want to share....

Whether you’re serving steak or want an all-in-one meal, stuffed potatoes are a savory dish no one can resist. They’re easy, hearty, and a frugal fixin’ to boot! From zesty taco to breakfast sausage and egg, you can stuff a potato with nearly anything! Take this easy carb to new levels with a delicious stuffing for dinner. Try something new, or stick with a classic. I’ve put together a list of 30 of my favorite stuffed potato recipes for you to try tonight!...

You’re already spending a lot of money on the steak, so you may want to use something affordable for the sauce, without sacrificing flavor, of course. If that’s what you’re looking for, you’ve come to the right place. This copycat A1 steak sauce recipe is not only inexpensive but also calls for the most common pantry ingredients. There may be a handful of them, but I’m sure you already have them on hand!...

This recipe for Bisquick Peach Cobbler has been around since the ‘60s. My mom used to make it all the time, so I have been enjoying it ever since I can remember! I just love the sweet and juicy peaches. And that crumbly crust? Absolute heaven. If you’re missing your mom’s baking, then this recipe is for you. And thanks to the magic of Bisquick, you can prep this classic dessert in just 10 minutes....

Between the sweet-tart fruity filling and the rich, buttery top, this classic American dessert is all about wonderful contrasts. The cherry pie filling at the bottom is moist, juicy, and loaded with chewy, fruity goodness, while the top is mildly crisp and delectably crumbly. Together, the layers create a beautiful harmony. It’s incredibly flavorful and a cinch to make to boot. Calling for only three simple ingredients, this is the perfect dessert for a spontaneous craving....

Waldorf salad is crisp, crunchy, and so ridiculously refreshing, you’ll never look at salads the same way again! This easy dish is packed with apples, grapes, raisins, and walnuts, just to name a few. The combination of Greek yogurt and mayonnaise in the dressing is just magical. It’s mildly sweet and ultra-creamy! It has a wonderful tartness to it, too, which adds to its impeccable flavor. Whether you serve it for lunch or as a side for dinner, this salad will not disappoint....

Mac and cheese is the epitome of comfort foods. You really can’t go wrong with chewy pasta and cheesy sauce! It’s such a simple combination, but the taste and texture are out of this world. It’s perfect for the holidays, but since it’s also super easy to make, you can serve it any day of the year. Think you have the perfect recipe for mac and cheese? Give this one a try, and I’m sure you’ll change your mind....

Why spend over $5 on a bottle of steak sauce when you can just make it at home? This copycat Heinz 57 is a quick and easy one-bowl recipe that comes together in just a minute. It’s delicious and affordable, to boot! The recipe makes one serving, which makes more sense than buying an entire bottle of steak sauce for just one dinner. I mean, it’s not like you cook steaks every day, so what’s the point of getting an entire bottle that’s super expensive?...

What’s not to love about a potato salad? It’s delicious, filling, and best of all, easy to make and super budget-friendly! It can easily feed a crowd, but it won’t burn a hole in your pocket at the same time. So if you’re looking for the perfect accompaniment to your barbecued meats and burgers, this recipe has you covered. Let’s get started. Hellmann’s Potato Salad This recipe for potato salad was originally printed at the back of the Hellmann’s mayonnaise jar....

A fun mix of corned beef, sauerkraut, cheese, and mayo dressing, this dip will be gone in a flash. Hosting a party any time soon? Be sure this dip is on the menu! One scoop will get everybody hooked. It’s thick and creamy with the perfect combination of flavors. It’s primarily rich and savory. But the sauerkraut and dressing both provide a tangy contrast to balance it out. The contrasting textures among the layers give the dip extra oomph, too....

A cross between a gooey pecan pie and a luscious chocolate chip cookie, this pie is what dessert dreams are made of. With a nutty and chocolatey filling and a buttery and flaky crust, this pie is absolutely divine. A splash of bourbon and vanilla amps up its flavors even more. Despite being such a decadent dessert, this Kentucky Derby pie recipe is surprisingly easy to make. That said, don’t feel like you need to wait for the first Saturday of May to enjoy a slice!...

Because as much as I love a classic hot dog with all the fixin’s, these are pretty hard to resist. Mexican hot dogs are such a fun and delicious twist on the American classic. Instead of the usual condiments – mayo, ketchup, and mustard – you’ll need homemade pico de gallo, lime crema, and queso fresco. Together, these toppings create a beautiful balance of rich and refreshing flavors. But if you feel like going the extra mile, feel free to top them with as many extras as your heart desires!...

There’s a reason why these cookies are such a hit. I mean, just look at them – what a thing of beauty, amirite? These babies are tall and thick with wonderfully crisp edges and super chewy and buttery centers. They’re jam-packed with chocolate chips and chopped nuts, and there’s even some grated Hershey’s mixed into the dough as well! Oh, and the cookie dough has ground oats in it, too, which makes them extra hearty....

And I don’t just save it for the crust! Oh no! That stuff goes onto every single bite. Believe me, when you have something as perfect as this dipping sauce, you’ll be putting it on everything, so I suggest you make it in bulk. But don’t panic, it’s just three ingredients and a little bit of your time. That’s it. Trust me when I say it’s worth every second!...