Shrimp is one of the most popular types of seafood in America, so there’s certainly no shortage of recipes to choose from. Finding ones that are keto, however, isn’t always easy. That’s why I’ve gone through and chosen my favorite top 20 keto shrimp recipes of all time. Want pasta? You can have it! Need a low-carb appetizer to serve your guests? That’s here, too! With these keto shrimp dishes, you can have it all and feel good that you’re sticking with your health goals....

I love fresh, crisp, and healthy salads. But I find that they always need a tasty dressing to pull everything together. Unfortunately, store-bought dressings can often hide some not-so-paleo-friendly additives. Luckily, making your own dressing at home is simpler than you might think. And they’re free from artificial ingredients. Just pick out one of these paleo salad dressing recipes, whip up a batch, bottle it, and there you have it!...

Since pizza dough is just flour, water, salt, and yeast, it’s naturally vegetarian and vegan-friendly. And no, I don’t just mean cheese and tomato! Have you ever tried BBQ jackfruit on a pizza with peppery red onions? Or what about shredded and crispy Brussels sprouts with tangy balsamic onions? Trust me when I say you don’t need pepperoni to make an incredible pizza. Our Favorite Veggie Pizza Recipes 1. Vegan Breakfast Pizza The biggest issue most people have with vegan pizza is the lack of cheese....

Buttery brie brings its intense creamy richness to every dish on this list, and the results are amazing. Whether you cook it until it’s warm and melted, add it to sauces and spreads, or just slice it up and toss in a salad, brie is the ultimate MVP. This mild cow’s milk cheese has a delicate earthy taste and subtle sweetness that pair perfectly with more attention-grabbing ingredients. Bake it with honey, rosemary, and pecans for a festive appetizer....

These mouthwatering fish dinners are insanely easy, wonderfully healthy, and super flavorful. Mahi mahi is the kind of fish that always pops up on summer menus. That’s because its lovely delicate flavor and firm, meaty texture make it ideal for grilling. So, whether you’re looking for a new weeknight dinner or just want to explore something different, these mahi mahi recipes are sure to please. How To Cook Mahi Mahi 1....

If you ask 100 people why we observe St. Patrick’s Day, a few of them might be able to tell you it’s in honor of St. Patrick, the patron saint of Ireland. Almost all of them, though, would know that it’s the one day of the year when Kermit the frog is wrong because it is easy being green! For this list, I’ve pulled together some of our favorite naturally green desserts and spiced them up with a few others that you’ll make green specifically to celebrate the holiday....

Peanut butter is thick, creamy, and perfectly sweet and salty. There’s just one problem: it’s loaded with fat and calories. On average, one tablespoon of peanut butter is around 94 calories! And let’s be honest, who only eats one tablespoon of peanut butter? Luckily, these PB2 recipes are here to satisfy your hunger – without the guilt. PB2 is just as tasty as regular peanut butter, but with only 20 calories per tablespoon!...

These Mother’s Day cookies are guaranteed to make her day. Perfectly sweet and undeniably delectable, these cookies will surely make Mother’s Day extra special. The fact that you’re making them yourself will make mom all the more proud. This collection of Mother’s Day cookie recipes has it all, from chewy coconut macaroons to crunchy cornflake cookies to spiced snickerdoodle cookies. Whatever your mom’s favorite is, you’ll surely find it here....

They’re colorful, fresh, and so filling, you won’t miss the meat one bit! From radicchio and walnuts to jackfruit and Brussels sprouts, veggie pizza recipes go way beyond the usual mushrooms and pepper. In fact, you can pretty much top a pizza with anything you like! And that includes potatoes, eggs, and even pumpkin. So if you think vegetarian pizza recipes are boring, think again! Because once you add pesto, caramelized onions, creamy goat cheese, and buttery nuts to the mix, there’s no need for any meat!...

With its versatility, ease of use, and the immense flavor and texture it imparts to dishes, I believe this overlooked pantry staple deserves more praise than it currently receives. So today, I’ve decided to highlight this canned good in all its glory! You’ll find 23 cream of chicken recipes that transform home-cooked dishes into restaurant-quality masterpieces. From appetizers and sides to main entrees, I have you covered. Enjoy! 23 Easy Recipes Using Cream of Chicken Soup 1....

From steaming-hot bowls to cold noodle salads, there’s something for everyone to enjoy. And trust me, these are all incredibly delicious—you won’t be able to resist! So what are you waiting for? Read on and try one of these recipes today! 1. Yakisoba Chicken What’s better than a bowl of noodles? A bowl of Japanese stir-fry noodles! This recipe is a simplified recreation of the authentic Yakisoba that features Chuka soba in a thick sauce....

After spending hours making and baking a cake, why not go all out and fill it with something delicious and surprising? I’m sure everyone will be happy with a layer of regular frosting, but imagine their faces when they bite into your soft, moist cake and get a mouthful of zesty lemon curd. Trust me, these cake filling ideas and easy recipes will take your cake game from great to out of this world!...

During the holidays, you’ll probably spend extra hours in the kitchen making all kinds of cookies and baked treats for loved ones. Sure, Christmas cookies are lovely, but there’s something so irresistible about the distinct taste of fudge. All of these Christmas fudge recipes are festive, sweet, and perfect for sharing. Make them to share as gifts or even just to indulge yourself! Festive Fudge for Christmas 1. Hot Chocolate Fudge Recipe This recipe is a Christmas triple threat....

What better way is there to showcase your summer produce than by turning them into cakes? Along with the heat, summer brings a myriad of fruits and berries for your enjoyment. I’m talking oranges, limes, berries of all shapes and colors, and more. So instead of the usual chocolate cake, why not switch things up a little and make use of these seasonal delights? Whether you’re bananas for bananas, a lemon lover, or a pineapple stan, this collection of summer cake recipes has everything for everybody....

Have you ever had to decline a party just because you’re on a diet? I feel you! But just because you’re trying to watch your weight doesn’t mean you have to give up mingling! Bring these nibbles to any get-together so that you and your friends can enjoy wholesome appetizers that actually taste awesome. With delectable starters like baked potato skins and Italian sliders, this roundup isn’t only ideal for those who follow the program....

Using ground turkey instead of pork and beef is a great way to make typically fatty dishes more wholesome without sacrificing flavor. With this lean protein, you’ll still enjoy classic meaty dishes, but at a fraction of the calories. It’s an easy swap that can make a huge difference to your lifestyle. I mean sure, turkey chili might not be quite as tasty as traditional chili, but it’ll be right up there....

These recipes ensure every bite is as flavorful as can be. The name “rotini” originates from an Italian word that means “small wheels”. It’s rather fitting, because when it comes to capturing flavor, rotini puts the pedal to the metal! Rotini’s corkscrew shape is a fantastic vehicle for sauces. Every last drop of sauce is able to get into all the nooks and crannies of the spiral pasta. From casseroles to salad dressings, there’s nothing rotini pasta can’t capture!...

The thing I love most about jelly is how versatile the flavors can be. Tart, spicy, sweet, savory, you name it and jelly can be it! I used to think that canning jellies was a long, difficult process. But I quickly discovered it’s way easier than I thought! From decadent sandwiches to gourmet ice creams, there are so many reasons to whip up these jelly recipes. Bust out those mason jars and let’s start canning!...

I don’t know about you, but stuffing is one side dish I can never resist, especially when it’s on a holiday table. I love it so much, I can’t resist making it at least once a month or so to pair with juicy, oven-baked meat recipes. Stuffing is savory, filling, and it has to be one of the most cherished comfort food recipes out there. Once you make these 25 leftover stuffing recipes, you’ll realize just how versatile it can be....

Trust me: homemade ice cream has never been so easy to make. Sure, you could try some no-churn ice cream recipes to save on time. But between the smoothie bowls, milkshakes, and gelato, the Ninja Creami does it best. Okay, I know I sound excited. But it’s so hard to resist these heavenly frozen treats! Take a lick and see for yourself. I just know you’ll keep coming back to these tasty Ninja Creami recipes....