Maybe it’s something in my Midwestern soul, but casseroles are the epitome of comfort. On the whole, casseroles tend to be delicious, but less than healthy. So, it’s important to sneak in some veggies. And broccoli is the best veggie to add! Broccoli is a strong vegetable in both flavor and sturdiness. That works perfectly to complement and balance the (generally) heavy casserole ingredients. Plus, broccoli tastes amazing with cheese and casseroles need cheese....

One bite of this delicious sausage, and you’ll see why it’s so beloved. Linguiça (lin-gwee-suh) is a chili smoke-cured pork sausage that’s hugely popular in Portugal and Brazil. Filled with yummy spices like paprika and garlic, it’s insanely flavorful with just a touch of heat. Using this one ingredient will elevate any dish, bringing outstanding notes of smoke, spice, and meaty goodness. If you can’t resist spicy chorizo or smoky andouille, give these linguiça recipes a shot....

From pasta to salad to tacos, shrimp can be used in so many ways. It’s extremely versatile. One of the best things about shrimp is that it’s so easy to cook. These 14 frozen shrimp recipes are quick enough for weeknight meals or fancy enough for a dinner party. 1. Shrimp Scampi Versatile and buttery, this easy shrimp scampi recipe can be served over pasta or paired with your favorite bread....

From flaky croissants to rich pain au chocolat, these French breakfast foods are sure to delight and inspire your morning menu. Whether you’re planning for a Saturday breakfast with friends or looking for elegant brunch recipes for two, these French breakfast dishes will satisfy any occasion. With both sweet and savory recipes to choose from, everyone will find something to suit their taste. These foods are not only delicious, but a joy to make....

In this post, I’ll share some of my favorite recipes for cooking this aromatic rice. Basmati rice is a long grain, fluffy rice that originates from the Punjab region of India. It’s light and fragrant with a delicious, nutty flavor. It’s perfect for making pilafs, Indian food, and salads. So, are you in the mood for a simple side dish? Or are you looking for a more elaborate main course?...

Not being able to get a Chipotle fix has been tough this last year. It’s something I look forward to at least once every couple of weeks, and it’s been a bummer to go without it. But luckily, I found some great Chipotle recipes that are so easy to make! With this list of 15 faves, you can recreate your own little burrito bar right in your kitchen. Throw in a pitcher of mango margaritas, and you won’t even miss going out....

Each one features tons of flavorful ingredients. Plus, they’re less carb-heavy than standard sandwiches. But first, let’s back up a step and talk about what open-faced sandwiches are. You probably already know, even if you call them by a different name. Some people call them tartines, bread basers, or just open sandwiches. My sweet great-grandma used to call them “fancy toasts.” The name isn’t important, but the phenomenal taste and lovely presentation are....

There are plenty of people out there who’d swear that dessert is the best part of any meal, but unfortunately, due to health and dietary restrictions, not everyone gets to enjoy it. However, being on the ketogenic diet or having diabetes shouldn’t prevent you from enjoying a delicious birthday cake, some yummy muffins, or sweet and tangy holiday treats. And those are precisely the kinds of things you’ll find on this list....

The other is light, refreshing, sometimes bitter/sometimes not, and incredibly delicious! So how does one choose between them?! (Spoiler alert: I don’t! I freely partake in them both!) All jokes aside, though, Italian cocktails are entirely underrated. After all, Italy is the place that brought us the fizzy, fruity bellini and the tart and zesty limoncello. People often associate alcohol with Mexico, Russia, Thailand, and Germany, but when it comes to incredible cocktails, the Italians have it going on!...

If you’re like me, you love trying out new recipes, even if they’re a little out of your comfort zone. So when I decided to start using rice flour in my cooking, I knew there would be some trial and error along the way. But that’s okay because the end result is always delicious! Rice flour is a versatile ingredient that can be used in both sweet and savory recipes....

And they’re especially ideal if you don’t have a fully-stocked bar at home. I’m a huge cocktail lover, but when I’m tired and just need to unwind, I always turn to these 2-ingredient vodka drinks. From the classic Screwdriver to the ever-popular vodka and soda, I’m here to help if you’re wondering what to mix with vodka. So check out the recipes below. Odds are, you have most of the ingredients in your fridge already....

Because why settle for a plain cake when you can cover it in chocolate bars and your favorite candies? Some candy cakes replicate the flavors and textures of candy bars like Snickers and Twix. Others are simple, delicious cakes loaded with gummies, M&Ms, and more. They’re ideal for November when you’re left with a bucket of goodies from Halloween. But they’re also perfect for birthdays and holiday celebrations. Enjoy!...

Chicken is a mild yet juicy protein that works with everything from creamy recipes to fruity and spicy. There are also several ways to prepare it, whether you grill it, fry it, or make it into a yummy salad. Chicken will also pair well with almost anything, and it makes a terrific, easy, and cheap sandwich filling. So whether you have some leftover chicken you need to use, or you want something tasty and satisfying, I know you’ll find it on this list of 20 chicken sandwich recipes....

They’re just as sweet and bright, but they’re way easier to make. If you love pie but don’t have the time to make one from scratch, you’ll go nuts for these super simple pie bar recipes. Between the cookie crumb bases and scrumptious fillings, you’ll want to make them all. I adore the key lime bars, and the mud pie squares are my go-to for parties. But whichever of these pie bars you choose, just be sure to make enough....

From pierogi to haluski, you’ll love making these dishes that have been passed down for generations. Poland is known for its history and mesmerizing cities, but did you know that its cuisine is also just as mind-blowing? There’s more to Polish food than just pierogies! Polish dishes typically contain meats, sauerkraut, cucumbers, mushrooms, and are flavored with a wide array of herbs and spices. The cuisine might not be as popular as French or Italian, but it deserves the spotlight just as much....

You’ll love how this simple and delicious component enhances your next fish dinner recipe. Once known as the poor man’s lobster, orange roughy is a mild whitefish that absorbs flavors beautifully. Think of it as a blank canvas you can paint deliciousness all over. Unfortunately, this fish is relatively rare, but if you get a chance to try it, please do! And when you do, make sure to use one of these yummy orange roughy recipes....

Whether you like them hot, cold, creamy, or tangy, they’ll be a hit at your next bash. No matter the occasion, you can’t beat chips and dip. And these potato chip dip recipes are some of my all-time faves. In case you’re wondering, dips for chips are usually sour cream or cream cheese based and use pantry staples like soup mix and dried herbs. That said, any dip is a “dip for chips” if you get them sturdy enough!...

From appetizers and entrees to drinks and desserts, these pineapple-y treats are beyond amazing. If you’re a fan of this sweet nectar, you better bookmark this page right now! Because there are so many ways to use pineapple juice besides just drinking it raw. And this extensive roundup is proof. So, whether you’re looking for an easy lunch or dinner, a lip-smacking sweet treat, or a refreshing boozy drink, these recipes that use pineapple juice have your name on them....

Nothing beats freshly cooked shrimp with its inviting aroma that pulls you in. Combined with rice, these two ingredients can be a match made in heaven! In this roundup, you’ll find fantastic flavor combinations to tantalize your taste buds. From one-pot wonders to jam-packed fried rice and hearty soups, there’s something for everyone. We’re all about making mealtimes easy, but that doesn’t mean we can’t make them delicious. So if you want a fuss-free way to make delicious meals, try one of these recipes today!...

Quinoa is amazing for so many reasons. It’s affordable, full of protein, and requires very little effort to cook. Throw it together in a bowl, and you’ll have a quick and healthy meal! There’s really no right or wrong way to make a quinoa bowl. All you’ll need is quinoa and whatever ingredients you want to customize your bowls. From breakfast to dinner, I have 23 of my favorite quinoa bowl recipes....