They’re ideal for crowds and should save you a ton of time on the big day. Whether you’re feeding your whole extended family or just your nearest and dearest, the holidays can be stressful. That’s why I prefer to save on time and stress with a few make-ahead recipes. Having a few things ready to go means you’ll have more oven space for dinner. Plus, you can actually enjoy the day instead of just spending it in the kitchen....

Because it doesn’t get much better than succulent and juicy pork! Pork tenderloin is cheap, lean, and kid-approved. In fact, it’s on par with chicken breasts in terms of price, calories, and protein. But since it’s pork, it’s much meatier and more naturally flavorful. The only downside is that it’s very easy to overcook and dry out. But luckily, these pork tenderloin recipes are quick, straightforward, and foolproof. Let’s get to it!...

Any day now, winter will be on its way out. The snow will melt, the sun will be shining, and pretty soon, you’ll be reader for lighter, seasonally-appropriate treats. To me, spring is about colors. I like bright yellows and vibrant pinks, and that usually means lots of fresh fruits. So even though we’re not rushing to have Easter parties this year, there’s no reason you can’t treat yourself at home....

There’s something for everyone, from chicken and beef stir-fry to vegetable stir-fry. And best of all, these recipes are easy to follow and customizable to your taste. Do you want something spicy? What about something sweet-n-savory? Packed with meat or vegetarian-friendly? It doesn’t matter! This list really does have it all. So get ready to fire up your wok or frying pan and start cooking! Because these stir-fry recipes are out of this world delicious!...

Beer is more than just for chugging. Just like wine, a brewski can lend its wonderful flavors to virtually any dish. I’m talking stews, briskets, pulled pork, onion rings, you name it. It’s not just limited to main courses and side dishes, either. Beer is so versatile you can use it to flavor bread and dessert. If you’re not yet convinced of the power of beer in cooking, it’s fine....

There are 30 amazing shakes on this list, ranging from the healthy to the hedonistic, and everything in between. If you like your drinks thick, creamy, and fruity go for strawberry and banana. But if you crave some sweet, the chocolate, peanut butter, and banana can’t be beaten. We’ve got something to help you celebrate any occasion, be it St Patrick’s Day, a day by the pool, or the 4th of July....

I’m not a scientist, but I am a great cook, and I think the recipe goes like this: 1 part spooky1 part sillyA double dose of fun4 parts deliciousPlenty of sprinkles, food dye, and candy eyeballs (Optional) For this list, I’ve pulled out all the stops. I love Halloween. So putting together this list of some of the most fun and exciting Halloween appetizers I could find doesn’t even feel like work to me....

Raw or cooked, shallots add a lovely layer of depth to any dish. In fact, from breakfast to dinner, you might never use regular onions again! These rosy brown bulbs are members of the allium family, so they have a slight garlic taste that’s delicate and delectable. Toss them in your favorite soup recipe, add them to pasta, or caramelize them with a touch of sugar. These shallot recipes are well worth your time, no matter how you use them....

Steak has a reputation for being expensive and decadent. Don’t get me wrong, in the right hands, it very much is. Of course, for a simple pan-seared steak, you’ll want to spend the extra money on, say, a rib-eye. It’s worth every penny for that extra marbling and flavor. Aside from that, skirt steak is very reasonable, as it chuck. With these cheaper cuts, you can enjoy everything from rich beef stew to tacos and carne asada....

I don’t know about you, but when the clouds roll in, I love whipping up some spiced winter cookies to have with a mug of chai latte. That said, nothing is more satisfying on a dreary day than a bowl of white chicken chili. If it’s comfort food you’re after, you’ll find plenty to choose from on this list of rainy day recipes. Let’s dig in! 1. Crock Pot Chicken Pot Pie Chicken Pot Pie is my favorite type of comfort food....

They’re loaded with healthy fats, full of fragrant herbs, and brimming with flavor to boot! Salmon is pretty in pink, beautifully flavored, and chock-full of omega-3 fatty acids, protein, vitamins, and minerals. And while it’s super tasty with just a bit of butter and salt, it’s also effortless to jazz up. From vibrant poke bowls and bright curries to sticky salmon with rice and crunchy tacos, these salmon recipes are ideal for breakfast, lunch, and dinner....

This is more than just your average cheesecake, folks. Believe me, you’ll go bananas over this one. It’s so good, one slice isn’t enough. The cheesecake filling is smooth and creamy as can be, but that’s not the only thing that makes it extraordinary. Mashed bananas are folded into the sweet cream cheese, creating a decadent dessert you’ll have a hard time sharing. Also, it’s surprisingly easy to make! Cheesecakes are notorious for cracking, but this recipe has you covered....

It’s also fantastic on a sandwich with tartar sauce, coleslaw, and American cheese. All sandwiched between two soft and pillowy buns. Yum! Cod is most commonly coated in batter and deep-fried, so you’ll want to pair it with something refreshing. This is why coleslaw is such a popular side. As for the texture, you’ll want something crisp or creamy to contrast the tenderness of the cod. When it comes to food pairings, creating a harmony of flavors and textures can make all the difference....

It’s on the indulgent side, so try to reserve it for special occasions, like when you’re hosting a party. I guarantee your guests will love it! It’s crunchy, chewy, and creamy all at the same time. Every bite is bursting with blueberry and cream cheese goodness. Not only does it taste good, but it also smells great. And best of all, it’s easy to make! Whether you prepare it the night before or early in the day, it will taste fantastic....

There are just so many drool-worthy varieties to choose from, there’s no way I’m getting just one or two. Don’t worry, I know these sugary treats aren’t exactly healthy, so I don’t eat them all at once. I eat just 1… okay… maybe 2 or 3… and then I share some with my family and store the rest for another day. And there is a way to preserve this dreamy dessert for months on end....

This recipe is everything you can ask for in a chili. The seasonings alone – chili powder, cumin, oregano, to name a few – already tells you this will be good. The ground beef is simmered in the broth and seasonings for an hour, so you can expect maximum flavor! Sure, it’s not the quickest recipe out there, but it’s 100% worth it! It’s exactly what you need on a cold, rainy evening....

It’s love at first bite… and you’ll want to marry it on the second. It’s that good! You’d think it’s super complicated to make, but as the name suggests, it couldn’t be easier. It may not be as simple as making a boxed cake, but it’s close to that. You’ll just dump all the ingredients in a bowl, mix, and bake! It’s an ideal recipe for baking beginners. And the flavor is just to die for!...

With this super simple yet spectacular recipe, Christmas definitely came early. First of all, how pretty is this chocolate bark? The contrast between red peppermint candy and white chocolate is giving me major holiday feels. Plus, it’s absolutely delicious. The combination of dark and white chocolate isn’t overwhelmingly sweet, but it’s just enough to tickle your tastebuds. The peppermint candy gives them that extra oomph. Best of all, these barks only require 10 minutes to make....

They couldn’t be easier to make, and the zesty-sweet taste is always a hit. Crinkle cookies – more specifically, chocolate crinkle cookies – are super popular around the holidays. They look fun, and they taste great. And this lemon version is such a fun twist! Not only are they light and zippy, but the color really stands out in a sea of pumpkin and gingerbread. So, try these lemon crinkle cookies if you want something different this holiday season....

With the perfect balance of sweetness and tartness, this cranberry sauce is absolutely the best. It might not be the main attraction at a lunch or dinner table, but it’ll definitely brighten up any meal. You’ll always want this cranberry sauce around from here on out. Not only is it an excellent accompaniment to Thanksgiving turkey and Christmas ham, but other meat entrees, too. You can even use it on salads and cakes, as well!...