Because even though you could just plop one in a hotdog bun and call it a day, these scrumptious links are way too versatile for that! Wonderfully savory with a hint of sweetness from the apple, their texture is just what you want from a sausage – hearty, meaty, and delightfully tender. Depending on the brand, some are smoky while others are more tart. Either way, these chicken apple sausage recipes are ideal for sheet pan dinners, soups, pasta, and more!...

If you’re from the south or have spent any amount of time there, then you probably already know that fried catfish is a southern summer staple, and it’s a great one. However, that’s just one of the many tasty catfish recipes out there, and the south doesn’t have a monopoly on them all. (And even if they did, they’d be kind enough to share. Southern hospitality, am I right?) All jokes aside, I’ve been in the mood for some good, old-fashioned catfish lately, so I decided to put my cravings to good use and come up with a list of catfish recipes we could all enjoy....

When it comes to protein, I’ll choose chicken over other meats 9 times out of 10. I also love asparagus. There’s nothing tastier than crisp, fresh asparagus. Grill or bake it with garlic and parmesan, and… chef’s kiss, it’s perfect. So yes, chicken and asparagus recipes are well-loved in my house. I could eat something off this list six days a week and never get bored. If you’re looking for nutritious, delicious dinner options, this is the list for you, too!...

I’ve never met a person who didn’t like brisket. Seriously, what’s not to love? If you’re like me, you probably thought you could only eat it one way, and that’s from a slow cooker and smothered in BBQ sauce. I’m happy to report that could not be farther from the truth! From pasta dishes to sandwiches, brisket has made a serious impression in the food industry. You’ll notice it on almost every restaurant menu....

Not only are they loaded with fresh veggies and bright natural colors, but they’re all super easy to make at home. That means you can find all the ingredients right in your local store! Plus, a lot of these are vegan versions of some of my favorite comfort foods. So, expect to see warming dishes like pasta, lasagna, soup, and chili, and, of course, plenty of pumpkin! Trust me; vegan cooking has never tasted so good....

St. Patrick’s Day might not be one of the most marketed or celebrated holidays, but it’s one of the most fun, at least as far as I’m concerned. Not to mention, it’s also one of the more alcohol-heavy holidays. So yeah, St. Paddy’s Day is just plain fun. If you’re looking for ways to step up your St. Patrick’s Day appetizer game – or if you just like Irish-themed or green food – check out this list of 20 of my favorites....

Sure, plain cashew butter is delicious on its own. But adding cashew butter to your favorites is absolutely irresistible. I’ve put together 20 of my favorite ways to use cashew butter. It wasn’t easy narrowing this list down to twenty, because there are so many ways to use it! You can add cashew butter to so many dishes. From creamy butter chicken to rich chocolate truffles and cashew turtle pie, it’s very versatile....

Who says you can’t satisfy your sweet tooth with a boost of protein? Protein is one of the building blocks of life. It’s an essential macronutrient that’s important for muscle building, tissue repair, and even feeling satiated. However, it’s not always easy to eat the recommended daily dose. That’s why I’m all for high protein desserts! Sure, desserts aren’t exactly the healthiest choice. But it’s all about moderation. This roundup has it all from healthy plant-based desserts to indulgent chocolatey treats....

I also have a chicken sausage recipe, so you’ve really hit the jackpot here! Chicken and sausage go together like peanut butter and chocolate. They’re a match made in culinary heaven. Chicken and sausage dishes are popular all over the world. And this list is here to prove it. I’ve compiled dishes inspired by Cajun, Spanish, Southern-American, Italian cuisines, and more! And they all have one thing in common. They’re absolutely delicious....

Whether it’s served raw, pickled, roasted, or braised, purple cabbage can be a really versatile and delicious vegetable. Purple cabbage is also packed with vitamins and minerals. It’s a great source of vitamin C, vitamin K, and vitamin A. This list of 23 purple cabbage recipes will add color and crunch to your meals and taste fantastic! Most of these meals will even pass a picky-eater test. This versatile vegetable can be used as a whole meal or a quick and easy side dish....

Looking for fresh new grill recipes for your next barbecue? I have you covered. Today, I am sharing a collection of my favorite grill recipes – tender steaks, juicy burgers, flavorful shrimp skewers – you name it! These dishes are not only packed with flavor, but are also easy to prepare. You won’t only get savory suggestions here, but desserts as well. While grilling is mostly all about meats, grilled fruits and veggies are just as mouthwatering....

Food is a great way to learn about a country’s culture. Spanish desserts aren’t only drool-worthy, but they also represent beautiful stories about Spanish towns and cities. From turron to yemas to polvoron, there’s a sweet food to suit your mood. They may all sound foreign, but once you have tried them, you will absolutely fall in love. Don’t worry; there is no need to book a plane trip or leave your house to immerse yourself in these sweets....

Nice ice cream lets you have your sweets without the guilt. It’s naturally sweetened with banana and dairy-free. And you want to know the best part? It comes in all your favorite flavors! Cool mint chocolate chip, fresh strawberry, and indulgent Nutella are just a taste. Plus, you won’t even need an ice cream maker because these are all blender friendly. So go on, take your pick and let’s make nice cream!...

This list of tarts is so diverse that I’m sure you’ll find something to fall for. From classic Bakewell to unique peppermint candy, these Christmas tart recipes all offer something special. You can even find a few recipes to use up your leftover cranberries from Thanksgiving. I hope you love these Christmas tart recipes. 1. Christmas Tart Christmas tart is a gorgeous pistachio and chocolate dessert, stacked high to look just like a Christmas tree....

They’re packed with nutrition and delightful flavors you won’t expect from an underrated green leafy plant! If you’re not familiar with watercress, it’s a water-loving plant with a note of peppery taste, which serves as a perfect base for endless flavor combinations. So if you want to add a fresh, healthy twist to your regular dinner rotation, read on. These delicious 25 watercress recipes should be a staple in your kitchen!...

Cream cheese is one of the most versatile ingredients to grace the kitchen. From sweet and rich to savory and hearty, there are so many cream cheese recipes out there. Don’t get me wrong, I love a classic cheesecake dessert. But when I have a few extra bricks in the fridge, I look for creative uses. This list has 25 of my favorite uses for cream cheese, and you will love them, too!...

Cilantro may just be a garnish to those people who think it tastes like soap (are you one of them?), but its powerful flavor can make or break a dish. It’s one of those herbs that you either love or hate, and there’s really no in between. On this list, you’ll get a wide range of recipes, varying from appetizers to entrees to sides. You can make an entire meal just by checking out this collection!...

Of course, you can’t go wrong with chewy gingerbread cookies – they’re a holiday staple we all love. But have you ever tried molasses salad dressing? There’s something so homegrown about cooking with molasses, whether you like it dark, light, or somewhere in between. Luckily, this list has it all, including a few molasses recipes that might just surprise you. Let’s get to it! 1. Seriously Soft Molasses Cookies Soft, pillowy molasses cookies, with just a hint of crunch, are a perfect holiday treat!...

Blue cheese has a uniquely sharp odor and flavor that you won’t get from any other cheese, or food, for that matter. It’s soft, creamy, salty, and pleasantly piquant. Yes, those veins of bluish green scattered throughout the cheese are mold, but that’s exactly what makes the cheese special. Admittedly, blue cheese wasn’t love at first bite for me. I initially found its flavor too intense. I don’t know when exactly I finally fell for it, but when I did, I fell hard....

They’re sugar and spice and everything nice – not to mention delicious! Apple and cinnamon is the ultimate fall flavor combo. They’re a match made in heaven and bring to mind cozy fires, soft blankets, and snuggly flannel shirts. And whether you’re on the hunt for a tasty sweet breakfast, a quick snack, or even a hearty dinner dish, you’ll find it here. Seriously, these apple cinnamon recipes are as good as fall cooking gets....