From leafy greens to macaroni to potato to fruit, there are so many scrumptious salads to choose from! Salads tend to have a bad reputation as a boring meal. But with these salad recipes, you can say goodbye to soggy salads and hello to delicious greens. Salads are a great way to get vitamins and minerals into your diet. They pack a lot of fiber and are often lower in calories....

Small in size but big on flavor: you can’t go wrong with any of these incredible recipes. After all, mini sandwiches are great for any occasion – whether it’s a birthday party snack, game day appetizer, or a regular Thursday night family dinner. There’s a lot to try on this list of slider recipes, so let’s not waste any more time. Ready to dig in? I know I am!...

For those who are not familiar with gochujang, it’s a unique paste made from red chili peppers, glutinous rice, fermented soybeans, and salt. While gochujang is readily available in most Asian markets, it can be difficult to find outside of Asia. So, which other ingredients can you use as gochujang substitutes? I have eight amazing alternatives. Let’s get right into it. What is Gochujang? Gochujang is a Korean fermented chili pepper paste....

One of my favorite biscuits is the buttermilk biscuits from Bojangles! They’re perfectly fluffy but soft and delicious, with just the right amount of buttermilk. I crave these biscuits so often that I decided to make a copycat version at home… and you can, too! The best part is, this copycat Bojangles biscuit recipe is even easier than the original. Copycat Bojangles Biscuits Fried chicken and biscuit fans from the southern east coast will definitely be familiar with Bojangles....

To be honest, I could eat a whole meal with just sides at the Cracker Barrel. But their fried apples are definitely my favorite. This copycat recipe is just as delicious as the original! Whoever thought of making apple pie filling and serving it without the pie deserves a medal! I like to make a big batch of these fried apples to go over oatmeal, on pancakes and waffles, and I’ve even paired them with pork chops....

When you think the classic French toast couldn’t get any better, this recipe takes it to a new level. If you’re hooked on French toast, you should also give my Bailey’s and Brioche French toast a try. This particular French toast uses croissants for its base, so obviously, it’s 10 times more delightful. I mean, croissants on their own are already phenomenal, but if they were turned into French toast?...

If you’re looking for the perfect party appetizer, you’re looking right at it. A rich cream cheese and mayo base is tossed with jalapenos, bacon, and lots of cheeses. It’s then topped with a crunchy, buttery cracker crust. It’s basically jalapeno poppers, served in dip form. I’ll give you a moment to let all of that gloriousness sink in. Whether you’re hosting a party or attending one, be sure you have this jalapeno popper dip on hand!...

No oven needed. Perfect for any occasion. And gone within a few hours. Best of all, each bite is loaded with chunks of Oreo. How to Make No Bake Oreo Cheesecake First we’ll prepare the Oreo cookies. Place 15 cookies in a gallon-size Ziploc bag. Use a rolling pin to smash the cookies. But don’t go too crazy. We still want some nice chunks in there. This will go into the cheesecake filling....

This sweet, nutty, southern treat is heaven in a bite. Paula Deen’s pecan pie is a classic Southern dessert that’s perfect for the holidays. It’s filled with a rich custard made with brown sugar, corn syrup, and plenty of pecans. The pie crust is flaky and buttery, and the whole thing is topped with buttery caramel pecan. It’s wonderfully rich and decadent, but the recipe is surprisingly plain and simple....

With this simple recipe, you can take rice to the next level. Sure, there’s nothing wrong with a classic bowl of steamed white rice, but why settle for that, if you can make a stunning rice pilaf instead? Toasted in butter, cooked in broth, and seasoned with aromatics, herbs, and spices, this rice pilaf is mega-loaded with flavor! It’s a one-pot dish, too, so there’s no need to worry about cleanup....

Don’t you just love waking up to the smell of blueberry pancakes? One whiff of these sweet and buttery flapjacks, and you’ll already know it’s gonna be a good day. Slather them with some butter and drizzle with maple syrup, and oh boy! If these don’t blow you away, I don’t know what will. The best part? These pancakes are incredibly easy to make. Just a bunch of basic pantry ingredients and a griddle, and you’re all set....

If you’re looking for the perfect recipe for the perfect southern Thanksgiving side dish, look no further. When it comes to southern treats, I like to turn to the best southern cooks I know. Trisha Yearwood is definitely one of them. She’s not just a musical artist, but she’s a fantastic chef, too! Don’t believe me? Let this sweet potato souffle prove my point. Trisha Yearwood Sweet Potato Casserole A sweet potato casserole is a southern classic souffle made with a creamy and buttery sweet potato filling and a crumbly streusel topping....

A taco salad has all the ingredients of a classic taco, but as a salad it’s a lot easier to devour. It’s got tender, juicy ground beef, beans, tomatoes, lettuce, sour cream, cheese, and salsa – all that taco goodness. While some like it topped with tortilla chips, others prefer eating it in a tortilla bowl. Either way, it’s fantastic! Taco salad is also easy to make, so it’s an excellent meal option any day of the week....

Although not one of the more commonly eaten meats in the United States, bison began gaining popularity in the early 2000s when Ted Turner opened the first Ted’s Montana Grill in Ohio. If you’re considering experimenting with the protein – or if you’re a longtime fan – these ground bison recipes are a few of my all-time favorite bison dishes. Bison meat is high in iron, and it has a lighter, slightly sweeter, and more delicate flavor than ground beef....

If we’re honest with ourselves, I think at least half the world’s population – maybe more – would admit that the only genuinely delicious part of a muffin is the muffin top. I certainly fall into that category, which is what spurred me to create a list of 10 of the best muffin top recipes I know. Muffins are great; don’t get me wrong. If someone puts a buttery blueberry muffin or a decadent chocolate chip muffin in front of me, I’ll devour it....

It’s your best ally especially if you’re an amateur in the kitchen. It can pressure cook, air fry, grill, roast, bake, blend, and perhaps every cooking method you can imagine. Because there’s no limit to the dishes it can create, the Ninja Foodi is handy for both meat lovers and vegetarians alike. I’m featuring 10 delicious vegetarian recipes that can be made in the Ninja Foodi. From steaming rice to baking sweet potatoes to air frying fries, there’s nothing this helpful gadget can’t do, proving that it’s every vegetarian’s best ally....

While it may not contain actual magic, this edible algae certainly looks the part. Spirulina comes in a range of lovely ocean hues, from greens to blues. In fact, spirulina is often used as a healthy alternative to food dyes. But spirulina is more than just a fun way to add visual excitement to your dishes. It has a ton of health benefits, too. Spirulina is packed with nutrients, it’s anti-inflammatory, it can lower blood pressure, and so much more....

Are you on a low-sodium diet? Whether it’s doctor-prescribed or a personal choice, don’t sweat it. While salt is essential for health, too much is harmful. Excess sodium ups the risk of stroke, heart and kidney disease, stomach cancer, and osteoporosis. Don’t wait for any of these to happen to you before you change your lifestyle. A low-sodium diet ensures a healthy body and peace of mind. Don’t worry, this doesn’t mean your meals will be bland and boring going forward....

In fact, they’re so good; you won’t want to wait for your next party to make them. Each one features crispy chips and gooey cheese, and beyond that, there’s a nice variety of ingredients. Whether you need something loaded with extras, vegan, or even keto-friendly, you’re in the right place. So if you’re in the mood for something totally indulgent, slightly greasy, and unbelievably tasty, you’ve got to check out these sensational nacho recipes....

Shaved ice is a quintessential summer treat popular all over the world. It’s cool, refreshing, and can be made in many different ways. We’ve rounded up all-time favorite recipes from all over the world. From stuffed sno balls to Asian classics and fruity treats, these desserts will cool you down. Take your taste buds on a summer adventure with these refreshing shaved ice recipes! 1. Bingsu (Shaved Ice with Sweet Red Beans) When it comes to desserts in Korea, there’s one that trumps all others: bingsu!...