With this delicious treat, you’ll get a moist, tender, and buttery cake with a layer of sweet and tangy cream cheese and a crumbly buttery topping. In a word, it’s heaven! These three elements are already amazing on their own, so just imagine what magic they’ll create together. Actually, don’t imagine it – try it! This recipe is all you’ll need. It’s the perfect way to start the day on a sweet, satisfying note!...

As much as I love all things taco, I don’t always have the time to prepare everything. A table full of taco fillings and additions might be a sight to behold. Still, sometimes I just want something simple and delicious. That’s why I love this recipe. It’s as easy as cooking the beef and layering it up with chips and cheese like a Mexican lasagna. While it bakes, you can finish the laundry, read a book, or even make up an awesome guacamole....

It’s southern baking at its best. If you don’t like sweet desserts, skip ahead because this pie isn’t for you. Made with corn syrup and sugar, it’s definitely for the sweet tooths out there. It’s not cloyingly sweet, though, because you’ve got the crunchy, earthy nuts to balance out the flavors. Best of all, the pie is so easy to make, anyone can pull it off. I’m looking at you, non-bakers!...

For a few years, I lived within 10 minutes of not one, but two Panera Bread locations. Sadly, that is no longer the case, and I have to admit that their kitchen sink cookies are the thing I miss the most. Perfectly soft, chewy, and absolutely loaded with chocolate, toffee, and crunchy pretzels, you will need to order two! But for those of us stuck without a Panera, this copycat recipe is the next best thing....

Buddha Bowls are all the rage nowadays, and for good reason. It’s a bowl brimming with stuff that’s good for the body – veggies, protein, nuts, seeds, you name it! It’s become incredibly popular among vegans. But can be made with or without meat. Personally, I’ve found it to be one of the easiest (and tastiest!) ways to get lots of veggies into my diet. But first, what is a buddha bowl, anyway?...

This colorful Chinese stir fry is fully loaded with crunchy vegetables, juicy chicken, and fluffy scrambled eggs. Then everything is tied together by an irresistibly sweet and umami-rich sauce. So, in short, it’s one phenomenal dish. The contrast between the healthy ingredients and the indulgent sauce is chef’s kiss. Whether you serve it with hearty white rice or tender Mandarin pancakes, you can’t go wrong. So, if you want to give your favorite Chinese restaurant a run for its money, you have to try this easy and delicious moo shu chicken recipe!...

They taste fantastic and come together in a snap. Is it cheating to use a box of cake mix for cookies? Absolutely not! I like to think of it as more of a shortcut. And you know what? When you’re making a million Christmas cookies for friends, family, and colleagues, sometimes a shortcut is the only way to get it all done. And hey, nobody will know the difference, anyway!...

This easy homemade caramel frappuccino recipe is just as delicious as the famous Starbucks drink, but it’s a whole lot easier on your wallet. This is my copycat version of the smooth and creamy Starbucks Caramel Frappuccino. As much as I love treating myself to a Starbucks, those weekly visits can start to add up. This recipe fills all my caramel cravings at a fraction of the cost. Top it off with some whipped cream and drizzle some extra caramel sauce on top....

Starbucks has definitely knocked it out of the park with their pumpkin bread. It’s incredibly tender, moist, and seasoned perfectly with pumpkin and spices. But man, at $2-3 a pop, it’s not the most affordable… especially when you get it every day! So why not make pumpkin bread yourself? It’s easy, inexpensive, and tastes even better than the original. Need I say more? Whether you eat this for breakfast, brunch, or dessert, you really can’t go wrong....

They’re so mind-blowingly delicious, it’s as if they came straight out of a Chinese restaurant! In the mood for a great Chinese recipe? Forget ordering takeout! This dish is all you’ll need. Sweet and Sour Chicken Balls Tender and juicy chicken chunks are coated in a light and airy batter and deep-fried into crispy and crunchy golden perfection. It doesn’t end there! They’re also coated in a sweet and sour sauce for a ridiculously addictive dish....

To me, the perfect day involves spending time with my family and friends at home, eating supreme pizza… lots and lots of it. Seriously, I can’t get enough of it. What’s not to love? Loaded with cheese, meats, and veggies, it’s rich, savory, and a bit spicy – it’s everything you can ask for in a meal. My only gripe about it, though, is how expensive it is, especially for people like me who want it every day....

From creamy curries and vibrant biryanis to irresistible tandoori, there’s something for everyone here. Cauliflower is a delicious and versatile vegetable used in so many different dishes. But I think it’s extra tasty with some fragrant and bright Indian spices. So, if you’re looking for some new and delicious ways to enjoy this cruciferous vegetable, check out these fantastic Indian cauliflower recipes. 20+ Indian-Style Cauliflower Recipes We Can’t Get Enough Of 1....

If you’re looking for dishes that pair perfectly with these spuds, you’ve come to the right place. Rich, creamy, and hearty. Scalloped potatoes may be a side dish, but they’re definitely a show-stopper. I love how scalloped potatoes are so versatile. They taste great with basically any dish! Soup, salad, fish, casserole – you name it! But to me, what goes well with scalloped potatoes is meats and vegetables. That’s why today, I’m sharing 14 meaty and veggie dishes that make scalloped potatoes even better....

Peppers are delicious and I enjoy them all, from mild bell peppers to hot jalapenos and serranos. Banana peppers are no exception. They’re fantastic. However, I never know how to use them while cooking. They aren’t sweet like bell peppers, and they don’t add a ton of heat like their hotter cousins. They have that strange, sweet-n-sour flavor that puts them in a category all their own. This year, though, I had a banana pepper surplus, so I decided to learn to use them....

From miso-marinated to lemon garlic, they’re all winners. Also known as sablefish, black cod is a fabulous and light main course. Its tender texture is buttery and flaky, and it’s pretty mild overall. That means it takes on flavor like a dream! Better yet, these black cod recipes are a breeze to whip up. The fish cooks in a flash, so you can have dinner on the table in no time....

That’s how I feel about camping cocktails. Camping is the perfect time for enjoying a good, stiff drink. You’re out in the woods, in touch with nature, under the stars, and maybe even sitting by a gorgeous lake. The only thing that could make that better is a nice buzz to help you unwind and appreciate nature’s beauty even more. Unfortunately, you don’t have a fully stocked kitchen with dozens of bottles of booze, a blender, a stovetop with pans for heating things, and a nice pantry and spice rack from which to pull ingredients....

Most people associate pumpkin dishes with fall, which makes the most sense, but honestly, they taste great pretty much year-round. If you prefer your pumpkin appetizers sweet, check out the easy-to-make pumpkin dip and the cinnamon sugar pumpkin soft pretzels. If savory pumpkin dishes are more your thing, I recommend the pumpkin-shrimp bruschetta or the fantastic pumpkin fritters. Whatever your tastes, you should be able to find something that tickles your fancy on this list of ten pumpkin appetizers....

Breadfruits aren’t as popular in the U.S. as in other parts of the world, like the Caribbean. They’re a type of mulberry, though they’re much larger than any traditional mulberry. Their taste is much different, too. Like jackfruit, you can enjoy the fruit ripe or unripe. Unripe, it’s somewhere between potatoes and plantains in taste and texture. It’s pretty starchy. When ripe, it’s more potato-like and doesn’t taste all that great raw....

Whether you’re in the mood for something with seafood, spice, and heat, or a vegetarian-friendly option, there’s a recipe here for you. The great thing about stuffed mushrooms is that you won’t even really need a recipe to make something scrumptious. Mushrooms are mild, so think of ingredients that taste good together and find a way to fit them inside a mushroom. If you can do that, then you’re all set!...

‘Z’ is always one of the most challenging letters to try to play the alphabet game with, and it doesn’t get any easier when you’re listing food. Surprisingly enough, I was able to find enough for a perfect 10-item list. Have you tried any of these fruits that aren’t the zucchini? 1. Zucchini When I first learned that zucchinis are fruits, I was shocked, but they are. So are squash, cucumbers, eggplants, and several other foods that people traditionally think of as veggies....