Just like the traditional fruit cake, this cake is dense and moist and studded with nuts and dried fruits. The bits of orange slice candies make it even more phenomenal. Drooling yet? I hear you. Let’s get to it! Orange Slice Cake Orange slice cake is a fun spin on the traditional fruit cake. It has the same components, but this time, you’ll add chewy orange slice candies for a pop of color and another layer of texture....

Peanut butter and banana smoothie – these words are music to my ears. And with just 5 ingredients, you can make this protein-packed treat any day of the week. Sweet bananas and nutty peanut butter blended in one rich and creamy drink? Now that’s what I call brilliance in a glass. And while I’m sure you have a favorite store that sells the best tasting PBB smoothie, who says you can’t make one at home?...

This show-stopping dessert is wonderfully light and refreshing! It’s a mash-up of a cheesecake and a strawberry trifle and comes in lasagna form. How cool is that? Plus, this is the only lasagna you will ever encounter that does not require any cooking or baking at all. The cheesecake and strawberry layers only need a bit of mixing. After that, they’re ready to be assembled. You can even make it a day in advance so that all you’ll need to worry about on the day of is your outfit!...

Pizza is the ultimate comfort food. It’s what you eat when you’re celebrating a promotion, feeling blue, or just too lazy to cook. What’s not to love? Crisp and tender dough: check. Sweet and tangy marinara sauce: check. Meat and veggie toppings: check. Stringy, ooey-gooey cheese: check. It’s heaven in every bite! But even though pizza is always a hit, it’s not complete without dessert. I’ve rounded up 12 desserts that pair perfectly with pizza....

These 10 Mexican side dishes are sure to transform your dinner from drab to fab! Tamales are an appetizing comfort food that hail from Mexico. They’re rich, hearty, and such a crowd-pleaser! They taste fabulous just by themselves, but if you’re serving them at a party, you better have some sides ready. Don’t worry, though, because whether you’re looking for hearty sides like beans and rice, or light dishes such as salads and soup, I’ve got you covered....

Also known as red or mung beans, they’re super popular in Asian cooking. If you’re familiar with Asian cuisine, you’ve probably had adzuki beans before. If not, I think you’ll enjoy their delicate flavor that’s nutty and a little sweet. You can find them in dishes from breakfast to dessert and even tea! They’re also super healthy, nutrient-dense, packed with antioxidants, and can even lower your risk of heart disease....

After all, the last thing you want is to run out right in the middle of cooking. How are you going to thicken that sauce without it? The good news is that there are plenty of alternatives to cornstarch, and most are readily available. So, if you’re trying keto and need something low in carbs, or if you just forgot to get a new tub, this list has you covered....

Some will be more suited to your needs than others. But they’ll all work in specific recipes when you need them. Maybe you ran out in the middle of baking. Or perhaps you want a sugar-free alternative. But really, it doesn’t matter why you need these powdered sugar substitutes. Knowing about alternatives in a pinch is always handy if you’re an avid baker. So, let’s explore some of the most popular substitutes for powdered sugar....

Are you really enjoying your life if your food tastes bland? No, you’re not. And that’s where these spice blends come in. Sure, you could buy spices at the store, but do you know what’s in those spices? Most are full of ingredients you probably can’t pronounce and extra sugars. Plus, specialty spices are pricey. This way, you know exactly what you’re giving your family. Plus, they’re customizable and made with ingredients you probably have at home....

With these recipes on hand, you can dig into your favorite Japanese food in your very own home! No takeout required. If you’ve never made sushi before, it may seem a little intimidating. But don’t shy away! It’s a whole lot easier to make than you may think (and a whole lot cheaper). From raw salmon to cooked crab, there are so many ways to fill those sensational rolls. With sticky, seasoned rice and a bamboo mat at the ready, the possibilities are endless!...

After all, France is famous for its cakes and delicate pastries. With that in mind, don’t expect too many heavy cakes or puddings. Instead, these insanely delicious French Christmas treats focus on flavor, texture, and color. So, if you’ve never attempted macarons before, take this as a sign to give it a whirl. Joyeux Noël! 15 Classic French Desserts & Sweets for Christmas 1. Classic French Madeleines The English have afternoon tea, and the Swedes have their fika....

They’re nutty, herbaceous, and oh-so-scrumptious. Za’atar is a spice blend from the Middle East and Mediterranean. Used daily, it’s the Middle East’s answer to French Fines Herbes. It’s a savory mix of spices, including thyme, cumin, oregano, and marjoram. And while za’atar herbs may vary, they will ALWAYS include sumac, toasted sesame seeds, and salt. All of those delicious herbs impart some fantastic health benefits. So not only are these za’atar recipes tasty, but they’re good for you too!...

Depending on the coffee you use, these cocktails can taste chocolatey, nutty, and even fruity and floral. That opens you up to more than just Baileys and whiskey. I’m a huge fan of an Irish coffee after dinner, though I usually opt for Tia Maria because it’s sweeter. But as you’ll see in this list of 17 coffee cocktails, coffee works with everything from vodka and rum to tequila and even gin....

There’s a lot to love about the gorgeous Caribbean. It’s a favorite tropical location for many because of its beauty, its excitement, and of course, its food. If you’re already a fan of tropical fare, you’ll love every one of these delicious recipes. So grab your mangos, plantains, and your entire spice rack, and get ready to cook all kinds of new and exciting dishes. 1. Yaniqueques Yaniqueques, also known as Johnny cakes, are a popular Caribbean appetizer because they taste great and are pretty easy to make....

They’re sweet and scrumptious, and I’m officially obsessed! Mooncakes are a traditional Chinese pastry with various fillings, including lotus seed paste, red bean paste, and meats. Some are made with pastry using yolks and wheat flour, while others have something called “snow skin” and are no-bake. Either way, they’re usually round or square with auspicious symbols representing good luck and fertility. So, if you need some tasty good luck, try these mooncake recipes!...

The cool factor of cucumbers is exactly what you need to beat the heat. These versatile veggies bring a light, subtle taste to so many delicious drinks. Sip these ice-cold cocktails on late summer evenings lazing about in the garden. Or serve them as a showstopper dinner party aperitif. Stay cool as a cucumber and escape the summer sun with these cucumber cocktails. 1. Watermelon Cucumber Cooler Great news. This recipe actually gives you two different ways to booze up the cucumbers....

From classic chocolate to something cheesy, you’re sure to fall in love. The soufflé is an egg-based French dish that’s light, airy, and somewhat difficult to perfect. When done right, they stand tall and proud. But when done wrong, they deflate almost the minute they leave the oven. So are they worth it? Absolutely! And from sweet to savory, I’ve got 17 terrific soufflé recipes for you to try (and try and try)....

Way more! There are over a hundred different varieties of avocados that exist. With each variety, you get unique flavors and textures. And you know what that means? More avocados to try for your sandwiches, salads, avocado toast, and then some. Want to make the best avocado recipes around? Then you need to know the subtle characteristics that come with each type of avocado. Do yourself a favor and grab yourself a bag of chips....

Cutting chicken breasts in half means they cook twice as fast. So, you can make something as scrumptious as lemony chicken Francese, even on a busy weeknight. And it doesn’t stop there! Once they’re breaded and fried, you can pair them with tangy tomato sauce, earthy mushrooms, or something decadently creamy. They might be quick, but these incredible chicken cutlet recipes are the epitome of indulgence. 1. Havarti-Stuffed Chicken with Mustard Cream Sauce These delicious chicken cutlets are a new take on the traditional fried chicken we all know and love....

Whether you need to chop, puree, blend, slice, or grind, a food processor can pretty much do it all. A food processor takes the kitchen jobs you like least – dicing onions, mincing garlic, shredding cabbage, etc. – and does them for you at top speeds! From sweet to savory and everything in between, there are so many things you can do with them. That, of course, made it really hard for me to make this list....