These delicious, chewy coconut macaroons are a quick and easy treat you can enjoy anytime. Actual cooking time may vary slightly, so check after 10 minutes the first time you make them to prevent over-browning. Click on a star to rate it! Average rating 4.4 / 5. Vote count: 15 No votes so far! Be the first to rate this post. Share on social media: Let us improve this post!...

Chicken is a dinnertime favorite. Whether it’s fried, baked, or grilled, there are so many dishes you can make with it. Breasts and thighs are among the most-loved parts of a chicken. Both are rich in protein and low in fat. Of course, choosing healthy doesn’t have to be boring. That’s why I bring you 65 chicken breast recipes to help you put this lean protein to good use. Say goodbye to dry and bland chicken meals....

Thanks to a simple rub and a can of beer, this grilled chicken is ridiculously flavorful, juicy, and moist. The best part is that couldn’t be easier to make. There’s no babysitting required. The grill will take care of everything. For a crowd-pleasing summer barbecue, look no further than beer can chicken. What are you waiting for? Fire up the grill and crack open a beer! Beer Can Chicken Beer can chicken is achieved by cooking a whole chicken over indirect heat....

I’m one of those people who loves dessert for breakfast. Whether it’s a glazed donut, a slice or two of banana bread, or a fruity blueberry muffin, I can’t say no. But among all the sweet morning treats there ever was, French toast is hands down my all-time favorite. I mean, what’s not to love? You have bread that’s crisp on the outside and fluffy on the inside. The custardy goodness from the milk and eggs makes everything sublime....

Looking for an ideal gift to give your family and friends? Whether it’s the holidays or just a regular Sunday, this fudge makes the most excellent homemade present. Fudge is so wonderfully sweet, creamy, and chocolatey, and one bite is sure to capture your heart. Apart from the irresistible flavor and consistency, fudge has a long shelf life. This means you’ll get to enjoy it for days on end! It also couldn’t be easier to make....

Hash brown casserole is a cheesy, creamy and hearty dish made of shredded potatoes, cheese, and sour cream. The addicting comfort food is great either on its own or as a side dish. It’s also perfect for any holiday, may it be Easter, Thanksgiving, Christmas, and any regular day, for that matter. You can serve it any time of the day too, so whether it’s breakfast, lunch, or dinner, it’ll be a hit with the family....

Okay, you might. After all, variety is the spice of life, but you won’t want to. Although they’ve been around thousands of years, pickles have definitely seen an uptick in popularity over the past decade or so. You can find pickle-flavored chips, dill pickle pizza (a personal fave), pickle soup, gourmet pickles in restaurants, and even pickle soda. So, of course, there’s a recipe featuring pickles in a pasta salad!...

It’s made to look like a creepy graveyard, often with (gummy) worms peeking through its dirt-like surface. So this Oreo dessert won’t win awards for being appetizing. But once you get past that sinister appearance, you’ll realize it’s so good, you won’t want to share. This simple treat is made with cream cheese and vanilla filling sandwiched in between two layers of crushed Oreos. Dirt pudding is simple yet spectacular....

It’s nostalgic, extremely refreshing, and crazy-versatile to boot. Spike sun tea, anyone? Remember when people would brew pitchers of tea out in the sun? It was a southern summer staple, and I’m not sure why we stopped. So today, let’s bring back a family fave that’s as comforting as a day lying in the grass. If you’ve never tried a sun tea recipe before, don’t worry: I’ve got one right here that’s foolproof....

If you like dessert that’s creamy, indulgent, and intensely chocolatey, you’ll definitely want to try this one. It may be a copycat recipe, but I daresay it tastes better than the original. Being a bit of an addict, you know you can trust me when I say this is one of the best cheesecake recipes I’ve ever had. It’s smooth and dense with the perfect balance of sweet and bitter....

Luckily, there are a few methods to choose from, and each will leave you with a tender and juicy steak every single time. A good piece of steak is often expensive, so it deserves some extra lovin’. And that’s especially true if you need to reheat it. I mean, you can’t just pop that thing in the microwave and expect perfection, right?! But between the oven, stove, Air Fryer, and yes, even the microwave, it’s possible to reheat steak and have it be just as tasty as it was last night....

While Ruth’s Chris Steakhouse is obviously famous for its steaks and entrees, its side dish menu is a hidden gem. And today I’m revealing one of their most popular secret recipes! I first went in Toronto and quickly became obsessed with their sweet potato casserole. Now, I never dine at Ruth’s Chris without ordering it. How can anyone say no to a light, fluffy, and creamy sweet potato casserole with a crunchy and buttery pecan streusel on top?...

Serve with toasted bread, crackers, crostini, or tortilla chips and you’ve got the perfect appetizer for parties and holidays. Can I Use Fresh Spinach Instead of Frozen? To prepare, steam the spinach and blanch in ice water. Drain and squeeze out the excess liquid and chop. If you’re like me, wondering what in the world it means to blanch spinach, I feel ya! So many different terms in cooking. Blanching is the process of cooking your greens in order to soften them....

If you’re one of those new to lobster, this article is for you. What exactly does this classy and luxurious meat taste like? Is it really as phenomenal as they say it is? Stick around to find out! What does lobster taste like? Surely, it’s delicious; but it’s not that easy to explain why. It has some similarities with other shellfish, but it’s also quite unique, which is why it can be more expensive than the rest....

Jokes aside, it’s no laughing matter when you’ve a beautifully roasted bird but sad-looking sides. Your delicious duck deserves appetizing accompaniments that hit the spot, without taking attention away from the main dish. Try a light and tangy spinach salad, fluffy whipped sweet potatoes, or herby parsnip fries to make it a supper to remember. These 17 sides aren’t just for duck, either. They’ll work well with any poultry, so if there’s a roasted bird in your future, give them a try!...

One serving of fajitas gives you a decadent combo of grilled chicken, peppers, caramelized onions, veggies, and spices all wrapped in a warm, toasty tortilla. Whether you use chicken, pork, shrimp, or beef, the combination of bell peppers, lettuce, tomatoes, onions, garlic, sour cream, cheese, and various spices combine for an unforgettable meal. And while fajitas can certainly be a meal all to themselves, there are a few tasty side dishes that go perfectly with these hand-held delights....

These scrumptious patties are so easy to make and are affordable to boot. Since they’re budget-friendly, you can serve them with a bunch of sides to round out the meal. You’ll want to pick sides that complement the flavor and texture of your fish cakes. Don’t fret, though, because we’re here to help you make the right choices. Here are 10 of the best side dishes to serve with fish cakes....

When it comes to delicious Asian food, P.F. Chang’s is a great option, but depending on where you live, it can sometimes be tough to find one near you. With these copycat recipes, however, you won’t have to find one. You can make your favorite Chang’s dishes from the comfort of home. Picking 10 of the best P.F. Chang’s menu items to use on this list was difficult, as the restaurant has far more than 10 items worth making....

People sometimes use the words interchangeably, but they’re two very different things. Yucca is a flowering plant, often used for ornamental purposes. On the other hand, yuca is a root vegetable similar to a yam or potato. Some people call it cassava root instead. You can actually eat the fruit and flowers of the yucca plant. However, people rarely do so anymore. Yuca, however, is widely consumed, especially in Central and South America....

If you’re in the mood for comforting soul food, these are the recipes you’ll need. After all, ham hocks make many things taste better, including green beans, collard greens, and potato soup. Basically, if you’re making savory soul food, ham hocks are a must-have. However, you don’t just have to add hocks to other things. They also taste amazing on their own, as you’ll see with these incredible ham hock recipes....